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This is the list of the episodes for the American cooking and reality television series Restaurant: Impossible, produced by Food Network.The premise of the series is that within two days and on a budget of $10,000, celebrity chef Robert Irvine renovates a failing American restaurant with the goal of helping to restore it to profitability and prominence.
Greenlake Bar and Grill (GBG) serves American / New American cuisine in Seattle's Green Lake neighborhood. [1] The restaurant operates in a 1927 commercial building that was originally owned by D. T. Young and has housed various businesses such as Dement's Candies and Nuts, Green Lake Grill (1979–1980s), [2] and printing companies, as well as real estate agents.
The Oklahoma locations are operated by the Hal Smith Restaurant Group of Norman, Oklahoma. [5] In the spring of 2009, A Toby Keith’s I Love this Bar and Grill opened in The Great Lakes Crossing Outlets mall In Auburn Hills Michigan which was one of the largest Toby Keith’s locations.
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Happy hour is a marketing term for a time when a venue such as a restaurant or bar offers reduced prices on alcoholic drinks. Discounted menu items like appetizers are often served during happy hour. This is a way for bars and restaurants to draw in more business before or after peak business hours.
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The Mall at Green Hills is an enclosed shopping center, with its origins as a strip mall in the early 1950s. This was one of the first sizable developments of this type in Nashville. Nordstrom and the Apple Store are more recent additions to the mall. The Bluebird Cafe, a well-known live music venue, is located on Hillsboro Pike in Green Hills.