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The SCENIHR provides scientific opinions on questions concerning emerging or newly identified risks on non-food products, as well as on broad, complex or multidisciplinary issues requiring a comprehensive assessment of risks to consumer safety or public health not covered by other risk assessment bodies.
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Comments from the health department noted that a second 10-day follow-up inspection would take place because of the number of priority and/or priority foundation violations. The comments noted:
The word nori started to be used widely in the United States and the product (imported in dry form from Japan) became widely available at natural food stores and Asian-American grocery stores in the 1960s due to the macrobiotic movement [13] and in the 1970s with the increase of sushi bars and Japanese restaurants.
In mid-2007, the Canadian Food Inspection Agency, after investigating cases of diarrhea caused by mislabeled fish, decided not to ban escolar or oilfish, but instead issued a fact sheet [17] noting the potential adverse effects of consumption and recommending consumers speak with their retailer, verify fish species and consume the fish in small ...
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A study published in 2022 found a potential link between aspartame and risk of stroke, and recent research suggests that erythritol and xylitol may make the blood more prone to clotting ...
The PRISMA flow diagram, depicting the flow of information through the different phases of a systematic review. PRISMA (Preferred Reporting Items for Systematic Reviews and Meta-Analyses) is an evidence-based minimum set of items aimed at helping scientific authors to report a wide array of systematic reviews and meta-analyses, primarily used to assess the benefits and harms of a health care ...