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  2. Poundcake (song) - Wikipedia

    en.wikipedia.org/wiki/Poundcake_(song)

    "Poundcake" is a Van Halen song and the opening track on their 1991 album For Unlawful Carnal Knowledge. "Poundcake" was the first song to be released as a single from the album, reaching number one on the US Billboard Album Rock Tracks chart and number 74 on the UK Singles Chart.

  3. Pound cake - Wikipedia

    en.wikipedia.org/wiki/Pound_cake

    Pound cake is a type of cake traditionally made with a pound of each of four ingredients: flour, butter, eggs, and sugar. Pound cakes are generally baked in either a loaf pan or a Bundt mold. They are sometimes served either dusted with powdered sugar, lightly glazed with syrup, or with a coat of icing.

  4. How to Cream Butter and Sugar Like a Pastry Pro - AOL

    www.aol.com/cream-butter-sugar-pastry-pro...

    Here’s how to cream butter and sugar using a stand mixer. Step 1: In the bowl of a stand mixer fitted with the paddle attachment, add the softened butter and sugar.

  5. Rum Pound Cake Is Buttery, Boozy & Built For Holiday Entertaining

    www.aol.com/rum-pound-cake-buttery-boozy...

    In a medium pot over medium-low heat, bring sugar, butter, 1/4 c. rum, and a pinch of salt to a boil. Cook, stirring constantly, until sugar is dissolved, about 3 minutes. Remove from heat, then ...

  6. Buttercream - Wikipedia

    en.wikipedia.org/wiki/Buttercream

    Mock cream or buttercream is a simple buttercream made by creaming together butter and powdered sugar to the desired consistency and lightness. Some or all of the butter can be replaced with margarine, or shortening. [1] [2] A small amount of milk or cream is added to adjust the texture. Usually twice as much sugar as butter by weight is used.

  7. How to Cream Butter and Sugar for Your Best Baking Yet - AOL

    www.aol.com/lifestyle/cream-butter-sugar-best...

    The sugar crystals become dispersed and suspended in the butter, creating tiny spaces that trap air. The longer you beat the butter and sugar, the lighter and more aerated the mixture becomes.

  8. Cake - Wikipedia

    en.wikipedia.org/wiki/Cake

    They rely on the combination of butter and sugar beaten for an extended time to incorporate air into the batter. [11] A classic pound cake is made with a pound each of butter, sugar, eggs, and flour. Another type of butter cake that takes its name from the proportion of ingredients used is 1-2-3-4 cake: 1 cup butter, 2 cups sugar, 3 cups flour ...

  9. How to Cream Butter and Sugar Like a Pastry Pro - AOL

    www.aol.com/entertainment/cream-butter-sugar...

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