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  2. Horchata - Wikipedia

    en.wikipedia.org/wiki/Horchata

    A glass of horchata de chufa with some fartons in Valencia. Horchata (/ ɔːr ˈ tʃ ɑː t ə /; Spanish: [oɾˈtʃata] ⓘ), or orxata (Valencian: [oɾˈtʃata]), is a name given to various beverages, which are generally plant based, but sometimes contain milk. [1] [2] [3] In Spain, it is made with soaked, ground, and sweetened tiger nuts.

  3. What is horchata? Make the authentic Mexican drink for the ...

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  4. Agua fresca - Wikipedia

    en.wikipedia.org/wiki/Agua_fresca

    The drinks are ladled from the jars into glasses. Chia seed agua fresca Guava agua fresca. Aguas frescas [1] [2] (English: cool waters, lit. 'fresh waters') or frescos or aguas, are light non-alcoholic beverages made from one or more fruits, cereals, flowers, or seeds

  5. Fartons - Wikipedia

    en.wikipedia.org/wiki/Fartons

    Elongated and glazed with sugar, they are made of flour, milk, sugar, oil, eggs, and a leavening agent. This delicate and spongy sweet is made for dipping in orxata or horchata, a drink made of tiger nuts that is served cold. Fartóns are also eaten with hot beverages such as hot chocolate or caffè latte.

  6. Barrel-aged beer - Wikipedia

    en.wikipedia.org/wiki/Barrel-aged_beer

    Chestnut is neutral and imparts no taste to the lambic. Oak gives a vanilla-like flavour usually described as 'oaky' and, of course, this is the most common type of wood used by lambic makers." [6] New barrels are rarely used by lambic brewers - instead used barrels are procured from the wine regions of Spain, Portugal, Greece, and especially ...

  7. Isinglass - Wikipedia

    en.wikipedia.org/wiki/Isinglass

    The finings flocculate the live yeast in the beer into a jelly-like mass, which settles to the bottom of the cask. Left undisturbed, beer will clear naturally; the use of isinglass finings accelerates the process. Isinglass is sometimes used with an auxiliary fining, which further accelerates the process of sedimentation.

  8. Pulque - Wikipedia

    en.wikipedia.org/wiki/Pulque

    Pulque (Spanish: ⓘ; Classical Nahuatl: metoctli [1]), occasionally known as octli or agave wine, [2] is an alcoholic beverage made from the fermented sap of the maguey (agave) plant. It is traditional in central Mexico, where it has been produced for millennia. [3] [4] It has the color of milk, a rather viscous consistency and a sour yeast ...

  9. California home made from wine barrels, 'rustic charm' hits ...

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    The “Barrel House,” a home made out of a pair of two-story tall reclaimed redwood wine barrels in Big Sur, is on the market. And it can be yours for only $3.265 million.

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