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Elevation was born in Virginia, bred by Ronald Hope, and was later owned by the artificial insemination company Select Sires. Elevation had many famous sons, including Sweet-Haven Tradition, Rockalli Son of Bova, Marshfield Elevation Tony, Ocean-View Sexation and Straight-Pine Elevation Pete.
A father bull is called a sire with reference to his offspring, such as in the herd book or purebred records. A female bovine that has not yet had a calf is known as a heifer. An adult female that has had her first calf (or second calf, depending upon regional usage) is called a cow. Steers and heifers can sometimes be colloquially referred to ...
Over 1000 breeds of cattle are recognized worldwide, some of which adapted to the local climate, others which were bred by humans for specialized uses. [1]Cattle breeds fall into two main types, which are regarded as either two closely related species, or two subspecies of one species.
This is determined by the amount of prize money won by the sire's progeny during the year. It is restricted to stallions which are based in North America, but currently includes earnings from overseas races in Great Britain , Ireland , France , Italy , Germany and the United Arab Emirates as well as domestic earnings.
Thoroughbred racehorses who have been a Leading sire in North America or Leading broodmare sire in North America. Pages in category "United States Champion Thoroughbred Sires" The following 115 pages are in this category, out of 115 total.
U.S. retail prices for ground beef hit a record high of $5.67 per pound in September and were a little below that last month, according to the Bureau of Labor Statistics. Prices for the hamburger ...
The USDA grading system uses eight different grades to represent various levels of marbling in beef: Prime, Choice, Select, Standard, Commercial, Utility, Cutter, and Canner. The grades are based on two main criteria: the degree of marbling ( intramuscular fat ) in the beef, and the maturity (estimated age of the animal at slaughter ).
Cancer recovery coach Michelle Patidar of Chicago shared the items in her kitchen that she's replaced with safer options after being diagnosed with cancer at 32 years old.