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Katherine Gillen. Total: 87/100 For a pie crust with organic ingredients, try Wholly Wholesome’s organic traditional pie dough in the freezer section.
The 9 Store-Bought Pie Crusts I Taste-Tested. I visited four grocery stores and bought every kind of prepared pie crust available in freezers and refrigerators.
I ended up with 13 ranging in price from $1.95 to $11.99, brought them home and promptly ran out of freezer space (big shoutout to my friend Matt for letting me store crusts in his freezer!).
I bought the Pillsbury pie crust on sale for $3.50, although it usually costs $4.49 at my local grocery store. The other two brands instructed me to remove one pie crust and let it thaw on wax ...
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Pour the brown sugar mixture onto the pie crust and spread it out evenly, leaving a plain border around the edges. Top the filling with another pie crust and crimp the edges closed using a fork.
In a 9-inch pie plate, whisk together the flour, sugar, and salt. Make a little well in the center; add the butter, oil, and ice water, and use a fork to mix the liquids into the flour mixture ...