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  2. The Lebanese Way to Make Your Grilled Cheese 10x Better - AOL

    www.aol.com/lebanese-way-grilled-cheese-10x...

    Toum is a creamy, fluffy Lebanese garlic sauce made from garlic, oil, lemon juice and salt. It’s a spread with a bold garlic flavor, perfect for dipping, spreading or serving alongside grilled ...

  3. Toum - Wikipedia

    en.wikipedia.org/wiki/Toum

    There are many variations; a common one contains garlic, salt, olive oil or vegetable oil, and lemon juice, traditionally crushed together using a wooden mortar and pestle. [1] There is also a popular variation in Lebanon where mint is added; [ 2 ] it is called zeit wa toum ( ' oil and garlic ' ).

  4. 15 Easy, Peasy Recipes You Can Make With 5 Ingredients ... - AOL

    www.aol.com/15-easy-peasy-recipes-5-155700979.html

    Check out these healthy recipes that are all made with 5 ingredients or less. ... and garlic tossed in marinara sauce and topped with mozzarella cheese ... Lebanese mujadara is one of those 5 ...

  5. Lebanese cuisine - Wikipedia

    en.wikipedia.org/wiki/Lebanese_cuisine

    Djaj meshwi is grilled spiced chicken on bbq, marinated with a garlic lemon sauce. [119] Farrouj meshwi is grilled chicken, served with garlic sauce. [120] Jwenih (or Jawaneh) are chicken wings cooked with coriander, garlic and lemon, served as mezze. [121] Riz bi-djaj is a dish of chicken and rice. [122]

  6. Shawarma - Wikipedia

    en.wikipedia.org/wiki/Shawarma

    The garlic sauce served with the sandwich depends on the meat. Toum or toumie sauce is made from garlic, vegetable oil, lemon, and egg white or starch, and is usually served with chicken shawarma. Tarator sauce is made from garlic, tahini sauce, lemon, and water, and is served with beef shawarma. In Israel, most shawarma is made with dark-meat ...

  7. How to Eat Tahini, From Flavorful Dips and Grain Bowls to ...

    www.aol.com/lifestyle/eat-tahini-flavorful-dips...

    Dip Sampler: Anchored by mounds of zhoug, a Yemeni hot sauce, grated tomatoes, and toum, a Lebanese garlic sauce, Grinshpan creates a Tahini Party Plate. It turns a platter of garlicky tahini into ...

  8. Kibbeh nayyeh - Wikipedia

    en.wikipedia.org/wiki/Kibbeh_nayyeh

    It is sometimes served with a sauce of garlic or olive oil. Leftovers are then cooked to create a different dish. Many recipes call for kibbe nayyeh as the "shell" for cooked kibbeh. In this case, however, the kibbe is rolled into a ball and stuffed with lamb, onions, pine nuts and spices, then fried.

  9. 15 Delicious Dinners Perfect for Valentine's Day - AOL

    www.aol.com/lifestyle/15-delicious-dinners...

    Garlic Cilantro Baked Salmon. Tender, flakey salmon is infused with the best fresh and herby garlic cilantro aromatics. Serve with Lebanese rice or a classic risotto for the ultimate date night ...