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Lemon is vibrant, acidic and delicious enough to brighten any fish, chicken, pasta, salad or sauce—but its magic is arguably most apparent in desserts. The... 65 Lemon Desserts to Indulge in All ...
From bourbon vanilla to fresh lemon, the cupcake innovators tell us what they always have on hand in their kitchen. "With staples in our pantry and refrigerator, we can whip up a variety of ...
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A dense and moist cake containing cornmeal, bread crumbs or stale bread, figs, raisins, diced apples, lemon rind and orange rind. Butter cake: United Kingdom: A cake featuring butter as one of the main ingredients. Butterfly cake: United Kingdom: A variant of cupcake, also called "fairy cake" for its fairy-like "wings".
White glacé icing on a lemon bundt cake Chocolate icing in a bowl before being put on a cake. Icing, or frosting, [1] is a sweet, often creamy glaze made of sugar with a liquid, such as water or milk, that is often enriched with ingredients like butter, egg whites, cream cheese, or flavorings. It is used to coat or decorate baked goods, such ...
Hostess CupCakes were marketed for a time by the animated character of Captain Cupcake, [2] who was a companion in commercials to Twinkie the Kid and Fruit Pie the Magician. One marketing slogan that was used was "You get a big delight in every bite."
Get ready for winter baking with these recipes, featuring seasonal favorites like fruitcake and bûche de Noël, and classics like coffee cake and rum cake.
A standard cupcake uses the same basic ingredients as standard-sized cakes: butter, sugar, eggs, and flour. Nearly any recipe that is suitable for a layer cake can be used to bake cupcakes. The cake batter used for cupcakes may be flavored or have other ingredients stirred in, such as raisins, berries, nuts, or chocolate chips.