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Preheat the oven to 425 degrees. Cut the potatoes into 1-inch cubes. Chop the rosemary and garlic. Halve, peel, and cut the onion into wedges.
Roast the pork in the upper third of the oven for about 12 minutes, until an instant-read thermometer inserted in the thickest part of the meat registers 140°. Transfer the pork to a work surface ...
Get the Best-Ever Pozole recipe. PHOTO: RYAN LIEBE; FOOD STYLING: BROOKE CAISON. ... Get the Roasted Pork Tenderloin recipe. PHOTO: ERIK BERNSTEIN; FOOD STYLING: MAKINZE GORE.
In an ovenproof skillet, heat the oil until shimmering. Add the pork and season with salt and pepper. Cook over moderate heat until browned all over. Transfer the pork to the oven and roast until pale pink in the center, 15 minutes. Transfer the meat to a carving board and let rest for 5 minutes. Pour off the oil and set the skillet over high heat.
Get Ree's Herb-Roasted Pork Tenderloin with Preserves recipe. ... 15 Best Denim Jacket Outfit Ideas to Pull from Your Closet. 10 Best Shampoos for Red Hair Like Ree Drummond's.
Pork tenderloin is easy and fast, making it a perfect school night meal or dinner party showstopper. ... This recipe breaks down the best way to make it. Skip to main content. Sign in. Mail. 24/7 ...
Ina Garten's Cider-Roasted Pork Tenderloin with Plum Chutney by Ina Garten Pork tenderloin is simply begging to be cooked with cider, maple syrup and whole warming spices, which give the meat a ...
Roast the pork tenderloins for about 20 minutes, until an instant-read thermometer inserted in the thickest part of each tenderloin registers 145°. Transfer the pork tenderloins to a cutting ...