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Banana-bread baked oatmeal is a breakfast worth waking up for. This delicious breakfast combines the warm spices and sweet flavor of banana bread with fiber-rich oats, creating a warm, satisfying ...
Ingredients: CRUST: Graham/Oats Crust: ¼ cup brown sugar 1 cup graham cracker crumbs ¾ cup rolled oats 170 grams melted butter CHEESECAKE: 445 grams package softened cream cheese 2 tbsp ...
Baked Banana-Nut Oatmeal Cups Photographer: Morgan Hunt Glaze, Food Stylist: Jennifer Wendorf, Prop Stylist: Shell Royster Muffins meet oatmeal in these moist and tasty grab-and-go oatmeal cups.
Arrange the banana slices on the bottom (pretty close to a single layer is good, but not a dealbreaker if some overlap). In a bowl, mix together the oats, sugar, baking powder, cinnamon, salt and nutmeg.
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Mush bananas in bowl. Add all ingredients except flour. Blend well add flour. Melt ½ stick butter in loaf pan. Grease pan with melted butter, then pour balance of butter into batter and mix.
Serve banana bread baked oatmeal alongside fruit, yogurt and a cup of tea or coffee. View Recipe. ... Divide the mixture into Mason jars for an easy grab-and-go breakfast. View Recipe.
This easy fruit smoothie calls for just three ingredients: yogurt, fruit juice and frozen fruit. ... Serve banana-bread baked oatmeal alongside fruit, yogurt and a cup of tea or coffee. View ...