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Cotton candy machine Bags of cotton candy being sold in Japan A man selling cotton candy in Kolkata, West Bengal, India. Typical machines used to make cotton candy include a spinning head enclosing a small "sugar reserve" bowl into which a charge of granulated, colored sugar (or separate sugar and food coloring) is poured.
Morrison, from Nashville, Tennessee, was an avid inventor, and has a number of inventions to his credit.One of them is the first cotton candy (originally named Fairy Floss and named Candy Floss in the UK and Fairy Floss in Australia) machine, which he invented in 1897 in cooperation with confectioner John C. Wharton.
Candy comes in a wide variety of textures, from soft and chewy to hard and brittle. A chocolatier is a person who prepares confectionery from chocolate, and is distinct from a chocolate maker, who creates chocolate from cacao beans and other ingredients. Cotton candy is a form of spun sugar often prepared using a cotton candy machine.
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Put 3/4 pound loaf sugar in a small copper kettle; add sufficient cold water to cover half of the sugar and stir until it is melted; then place the kettle over a strong fire and boil the sugar to ...
Cotton-spinning machinery is machines which process (or spin) prepared cotton roving into workable yarn or thread. [1] Such machinery can be dated back centuries. During the 18th and 19th centuries, as part of the Industrial Revolution cotton-spinning machinery was developed to bring mass production to the cotton industry.