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Jamnapari goat in Nepal. Jamnapari, Jamunapari or Jumnapari is an Indian breed of domestic goat originating in Uttar Pradesh. [2] [3] It has been exported to Indonesia, where it is known as the Etawah. [4]: 388 It is bred for both milk and meat. [citation needed] The name is derived from the Yamuna [5] river.
Goat breeds (especially dairy goats) are some of the oldest defined animal breeds for which breed standards and production records have been kept. Selective breeding of goats generally focuses on improving production of fiber, meat, dairy products or goatskin. Breeds are generally classified based on their primary use, though there are several ...
These goats are generally domesticated and are reared by nomadic communities called the Changpa in the Changthang regions of Ladakh, including the Kharnak, Rupshu, Demchok/Skakjung and the Pangong Lake regions. [6] The goats survive on grass in Ladakh, where temperatures plunge to as low as −20 °C (−4.00 °F). [7]
The Anglo-Nubian is a dual-purpose goat, reared both for goat's meat and for milk. Kids fatten quickly for meat production. The milk yield is not as high as in some Swiss goat breeds, but the milk has a higher percentage of fat. Nannies give approximately 3.9 kg of milk per day, with an average fat content of about 4.8%.
The Himalayan tahr (Hemitragus jemlahicus) is a large even-toed ungulate native to the Himalayas in southern Tibet, northern India, western Bhutan and Nepal.It is listed as Near Threatened on the IUCN Red List, as the population is declining due to hunting and habitat loss.
The takin (Budorcas taxicolor; / ˈ t ɑː k ɪ n / TAH-kin), also called cattle chamois or gnu goat, [2] is a large species of ungulate of the subfamily Caprinae found in the eastern Himalayas. It includes four subspecies : the Mishmi takin ( B. t. taxicolor ), the golden takin ( B. t. bedfordi ), the Tibetan (or Sichuan) takin ( B. t ...
In 1831, Brian Houghton Hodgson first described a goat-like animal with short annulated horns occurring in montane regions between the Sutlej and Teesta Rivers under the name "Bubaline Antelope". [5] As "Bubaline" was preoccupied, he gave it the scientific name Antelope thar a few months later. [6]
The Zalawadi goat breed from the Surendranagar and Rajkot regions of Gujarat in India is used for the production of milk, meat, and fiber. Zalawadi goats compromise 27.8% of the goat population in Surendranagar. The goats are also known by the local name Tara Bakari. [1]