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Iron sulfide or Iron sulphide can refer to range of chemical compounds composed of iron and sulfur. Minerals
When further heated, the anhydrous material decomposes into sulfur dioxide and sulfur trioxide, leaving a reddish-brown iron(III) oxide. Thermolysis of iron(II) sulfate begins at about 680 °C (1,256 °F). 2 FeSO 4 Fe 2 O 3 + SO 2 + SO 3. Like other iron(II) salts, iron(II) sulfate is a reducing agent.
Iron sulfides occur widely in nature in the form of iron–sulfur proteins. As organic matter decays under low-oxygen (or hypoxic ) conditions such as in swamps or dead zones of lakes and oceans, sulfate-reducing bacteria reduce various sulfates present in the water, producing hydrogen sulfide .
Metals in the middle of the reactivity series, such as iron, will react with acids such as sulfuric acid (but not water at normal temperatures) to give hydrogen and a metal salt, such as iron(II) sulfate: Fe (s) + H 2 SO 4 (l) → FeSO 4 (aq) + H 2 (g) There is some ambiguity at the borderlines between the groups.
Equal masses of iron (Fe) and sulfur (S) react to form iron sulfide (FeS), but because of its higher atomic weight, iron is the limiting reagent and once all the iron is consumed some sulfur remains unreacted
Milk of sulfur (lac sulphuris) – formed by adding an acid to thion hudor (lime sulfur). Natron/soda ash/soda – sodium carbonate. Na 2 CO 3; Nitrum flammans – ammonium nitrate. Sugar of lead – lead(II) acetate, formed by dissolving lead oxide in vinegar. Thion hudor – lime sulfur, formed by boiling flowers of sulfur with slaked lime.
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