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According to General Mills, Bisquick was invented in 1930 after one of their top sales executives met an innovative train dining car chef, [1] on a business trip. After the sales executive complimented the chef on his deliciously fresh biscuits, the dining car chef shared that he used a pre-mixed biscuit batter he created consisting of lard, flour, baking powder and salt.
In the U.S., the product was flavored with dehydrated cooked chicken, [2] but international formulations differ. In the United States, the Chicken in a Biskit and Swiss in a Biskit variants were part of a line of crackers known as Flavor Originals that included Better Cheddars, Sociables and Vegetable Thins.
Sanders' Original Recipe of "11 herbs and spices" is one of the most famous trade secrets in the catering industry. [6] [7] Franchisee Dave Thomas, better known as the founder of Wendy's, argued that the secret recipe concept was successful because "everybody wants in on a secret" and former KFC owner John Y. Brown, Jr. called it "a brilliant marketing ploy."
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At Kentucky Fried Chicken, they “hold” the chicken in an oven set to 175 degrees for about 20 minutes according to a former employee. This allows the chicken to finish cooking while keeping it ...
1. Bojangles. Bojangles is a Southern chain with about 800 locations in 17 states. It's primarily known for its fried chicken, but its biscuits are the real menu standout. They're always large ...
Owner. Ryan Weaver, Artemis Lane LP. Number of employees. 500 (2023) Parent. Artemis Restaurant Corp. Website. leesfamousrecipe.com. Lee's Famous Recipe Chicken is a quick service restaurant franchise founded in 1966 specializing in chicken, homestyle sides, and biscuits.
5. Sweet Corn. $2.99. This is admittedly one of KFC's most bland sides, but kernels of corn are always going to be a killer sidekick to fried chicken. All you really need to do to give this a ...