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Nilla Wafers are vanilla -flavored, wafer -style cookies made by Nabisco, a subsidiary of Illinois -based Mondelēz International. The name is a shortened version of vanilla, the flavor profile common to all Nilla-branded products. Originally marketed as Nabisco Vanilla Wafers, the product's name was changed in 1967 to the abbreviated form ...
Pirouline.com. Pirouline is a brand of creme-filled rolled wafer cookie sold in the United States by the DeBeukelaer Corporation. Piroulines were developed in 1984 by Peter DeBeukelaer, and are very similar to the Caprice Papadopoulou Wafers developed in Greece in 1978. Pirouline cookies are toasted, rolled wafers that are filled with creme and ...
Fat: 7 g (Saturated Fat: 4 g) Sodium: 150 mg. Carbs: 31 g (Fiber: 1 g, Sugar: 22 g) Protein: 3 g. The cookies and cream flavor is a solid classic from Breyers. I picked up a pint for $4.39, and I ...
Nutrition: (Per 1/2 Inch Slice): Calories: 120 Fat: 4.5 g (Saturated Fat: 2 g) Sodium: 130 mg Carbs: 18 g (Fiber: 0 g, Sugar: 10 g) Protein: 1 g. These sugar cookies came in a classic log-shaped ...
Mason Jar Ice Cream. We’ve got lots of magic shortcuts for you, from no-churn options to ice cream made in a bag, and now this recipe, ice cream in a mason jar. It really is as easy as it sounds ...
A stroopwafel (Dutch pronunciation: [ˈstroːpˌʋaːfəl] ⓘ; lit.'syrup waffle') is a thin, round cookie made from two layers of sweet baked dough held together by syrup filling. [ 3 ][ 4 ] First made in the city of Gouda in South Holland, stroopwafels are a well-known Dutch treat popular throughout the Netherlands and abroad.
Cookies that consist of a paste of egg whites with coconut that is placed on a wafer and then baked. Its main ingredients are egg whites, sugar and shredded dried coconut. It is closer to a soft cookie than its meringue cousin, and is equally as sweet. Cornish fairings: United Kingdom Soft, chewy biscuits flavored with ginger: Coyotas: Mexico
Murray Sugar Free Cookies, also known as the Murray Biscuit Company, is a commercial bakery in Augusta, Georgia, United States, that produces calorie-reduced biscuits. The company is part of the Ferrero Group , an Italian company best known for its Nutella hazelnut spread, and operates as a division of Ferrero U.S.A., Inc.