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  2. Frankincense - Wikipedia

    en.wikipedia.org/wiki/Frankincense

    Frankincense (Boswellia carteri) essential oil. The essential oil of frankincense is produced by steam distillation of the tree resin. The oil's chemical components are 75% monoterpenes, sesquiterpenes, and ketones. Contrary to some commercial claims, steam distilled frankincense oils do not contain the insufficiently volatile boswellic acids ...

  3. Boswellia frereana - Wikipedia

    en.wikipedia.org/wiki/Boswellia_frereana

    In the West B. frereana is called "Coptic Frankincense" as this is the type and grade used by the Coptic Church of Egypt. 80% of B. frereana production is sold to Saudi Arabia where it is traditionally brought home by Muslim pilgrims. The remaining 20% is sold all around the world. [citation needed]

  4. Boswellia sacra - Wikipedia

    en.wikipedia.org/wiki/Boswellia_sacra

    The Boswellia sacra species is a small deciduous tree that grows to a height of 2 to 8 m (6 ft 7 in to 26 ft 3 in), with one or more trunks, and the bark has the texture of paper, and can be easily removed. The tree has compound leaves and an odd number of leaflets that grow opposite to one another; the small, yellow-white flowers are gathered ...

  5. Boswellia - Wikipedia

    en.wikipedia.org/wiki/Boswellia

    Dec.: 38 (1839) Boswellia is a genus of trees in the order Sapindales, known for its fragrant resin. The biblical incense frankincense is an extract from the resin of the tree Boswellia sacra, and is now produced also from B. frereana. [3] Boswellia species are moderate-sized flowering plants, including both trees and shrubs.

  6. This is the healthiest seafood, according to experts - AOL

    www.aol.com/lifestyle/healthiest-seafood...

    In general, the healthiest fish and shellfish are: High in omega-3 fatty acids. High in protein. Low in mercury. Sustainable. The healthiest seafood choices are very high in omega-3s, says Patton ...

  7. Land of Frankincense - Wikipedia

    en.wikipedia.org/wiki/Land_of_Frankincense

    The Land of Frankincense (Arabic: أرض البخور, romanized: ʿArḍ al-Bakhūr) is a site in Oman on the Incense Road. The site includes frankincense trees, Khor Rori and the remains of a caravan oasis, which were crucial to the medieval incense trade. The site was declared a UNESCO World Heritage Site in 2000 as Frankincense Trail and ...