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There are also Cajun standards (including po’boys and fried-catfish baskets) as well as Vietnamese bar snacks (such as sea snails in coconut milk and salt-and-pepper calamari ...
Originally opened in 1978 by Phin and Phac Nguyen, [1] Mai's was the first restaurant in Houston to feature Vietnamese cuisine. [3] The couple named the restaurant after their daughter, who took over the business in 1990. [1] Her name means "golden flower", and this meaning, of significance to the family, along with its relatively simple ...
Little Saigon, also popularly known as Vietnamtown or simply Viet-Town, is a neighborhood in Houston, Texas centered on Bellaire Boulevard west of Chinatown. It is one of the largest Vietnamese enclaves in the United States. It is located within the International Management District. Because the neighborhood is adjacent to Chinatown, there is a ...
1970s through 1990s. In early 1975, fewer than 100 ethnic Vietnamese lived in Greater Houston. They included thirty to fifty students, twenty to forty wives of former U.S. servicemen, and some teachers. The first wave of immigration arrived in Houston after the end of the Vietnam War, when Saigon fell to the North Vietnamese on April 30, 1975.
The Houston area is home to over 150,000 Vietnamese people. A section of Midtown Houston known as "Little Saigon" or "Vietnamtown" was the original commercial district home for the Vietnamese community in Houston. [29] [30] The boundaries are IH 69/US 59, Preston Street, St. Joseph Parkway and Emancipation Avenue.
A marker indicating Midtown with Downtown Houston's skyline in the background. Midtown is a central neighborhood of Houston, located west-southwest of Downtown.Separated from Downtown by an elevated section of Interstate 45 (the Pierce Elevated), Midtown is characterized by a continuation of Downtown's square grid street plan, anchored by Main Street and the METRORail Red Line.