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Postal/ZIP Code. 10014. Country. United States. Website. www.sushinakazawa.com. Sushi Nakazawa is an upscale Japanese sushi restaurant located on Commerce Street in Manhattan. The restaurant has been praised for its quality and preparation. [1]
Sushi Saito, owned by chef Takashi Saito, who trained at Kyubey, is located at First Floor Ark Hills south Tower, 1-4-5 Roppongi, Minato-ku, Tokyo. It moved to its current location in February 2014. The restaurant seats eight people. [1] Because of the limited seating and popularity of the restaurant, reservations have been described as ...
Ryugin was established in 2003 at Roppongi, Minato-ku, Tokyo. The name "Ryugin" comes from the Zen saying "Ryugin sureba kumo okori" (龍吟雲起), [4] which means "clouds appear when the dragon sings." Ryugin was ranked 20th in the S.Pellegrino World's 50 Best Restaurants in 2011. [5] It moved to its current location in 2018. [6]
The Inn at Little Washington, a multi-year 3-star Michelin restaurant. This article contains a complete list of Michelin-starred restaurants in Washington, D.C.. The Washington, D.C. guide started in 2017, and is the first US Michelin Guide released in a new region since the Chicago guide in 2011. [1] It is the fourth US guide after New York ...
The restaurant has ten counter seats. [9] Jiro's son Takashi operates a two-star branch in Roppongi Hills in Minato, Tokyo. [10] [11] The French chef Joël Robuchon said that the restaurant was one of his favorites in the world, and that it taught him that sushi is an art. [12] Sukiyabashi Jiro was the subject of the 2011 documentary Jiro ...
Ishikawa (restaurant) Kagurazaka Ishikawa is a Michelin 3-star kaiseki restaurant in Shinjuku, Tokyo, Japan. It is owned and operated by chef Hideki Ishikawa. [1] It is a personal favorite of chef David Kinch. [2][3][4] The restaurant has four private rooms and can seat seven at the counter.
Japan. Coordinates. 35°39′25″N 139°43′43″E / 35.65704°N 139.72872°E / 35.65704; 139.72872. Reservations. Required. Website. nihonryori-kanda.com. Kanda is a Michelin 3-star kaiseki restaurant located in Minato, Tokyo. It is owned and operated by chef Hiroyuki Kanda.
Japan. Reservations. Required. Website. www.kojyu.jp. Ginza Kojyu (also known as Ginza Koju) (銀座小十, Ginza Kojū) is a Michelin 2-star kaiseki restaurant in Ginza, Chūō, Tokyo, Japan. It is owned and operated by chef Toru Okuda. [1] It is a personal favorite of chef, David Kinch. [2][3]