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The menu featured Tex-Mex items, made-from-scratch salsa, tortillas and sauces, and a range of other Mexican specialties. At one time, this chain had as many as 120 locations throughout the United States and was the second largest full-service Mexican restaurant chain within the United States during the late 1990s, second only to Chi-Chi's. [2]
Pennsylvania: El Rey. Philadelphia . Warm, Mexican flavors and retro-diner vibes collide at El Rey, one of Philly’s most popular Mexican restaurants. Dinner is the main event, but brunch is also ...
José Gonzalo Rodríguez Gacha (14 May 1947 – 15 December 1989), also known by the nicknames Don Sombrero (English: Mister Hat) and El Mexicano (English: The Mexican), was a Colombian drug lord who was one of the leaders of the Medellín Cartel along with the Ochoa brothers and Pablo Escobar.
It owns restaurants under various names, many of which are located in Central Ohio. While remaining independent and privately held, Cameron Mitchell Restaurants has grown to 50 restaurant locations across the country from Beverly Hills to New York City, and 20 different concepts in 15 states and the District of Columbia, including the ...
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Guy Fieri's Trattoria is the latest of 18 concepts and nearly 100 restaurants bearing the celebrity chef's name. They serve barbecue, sandwiches, tacos, chicken, burgers and other dishes, largely ...
Eva Longoria’s 6-year-old son already has an adventurous palate.. During a recent interview with PEOPLE about her new campaign for Nespresso, the actress, 49, opened up about living between ...
The station was decommissioned in 1968. From 1974 to 2002, the space was used for a restaurant and bar, also known as Engine House No. 5. In 2004, the building was converted for office use, and today is the Columbus branch of Big Red Rooster, a marketing company.