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In 2012, Hollingsworth left The French Laundry and moved to Los Angeles, California to pursue his own ventures. [11] He began consulting in the United States, South Korea, and Lebanon. In 2015, he partnered with The Eli and Edythe Broad Foundation to open Otium in Downtown Los Angeles.
French toast was popularly served in railroad dining cars of the early and mid-20th century. The Santa Fe was especially known for its French toast, and some railroads provided recipes for these and other dining car offerings to the public as a promotional feature. [51] The dish is commonly eaten with butter, powdered sugar, and maple syrup ...
MUY! Brands (also known as MUY! Companies, MUY Brands, Muy Restaurants, Muy Consulting, or Muy Cos) is based in San Antonio, Texas. Bodenstedt purchased 18 Texas locations in 2003 to start MUY!. By 2010 it had 118 locations, by 2012 it had 230 locations in Texas and New Mexico, and at least 635 locations by 2016, with annual revenue over $630 ...
Former Au Bon Pain headquarters in Boston Au Bon Pain at Siam Square in Bangkok Au Bon Pain in the Hesburgh Library at the University of Notre Dame. ABP OPCO, LLC, doing business as Au Bon Pain, (French pronunciation: [o bɔ̃ pɛ̃], meaning "at the good bread" [2]) is an American fast casual restaurant, bakery, and café chain headquartered in Richardson, Texas, which operates 175 locations ...
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Owner Donald Kotler opened Toast on August 18, [8] 2007, in a space which previously housed an adult video store. [2] He has also operated a food cart called Yolk since 2011, [9] [10] and his restaurant Bird and Bear has been described as a sibling restaurant to Toast. [11] [12] Kotler enjoys using berries as much as possible during berry ...
[notes 7] This expansion introduced BK's A.M. Express product line, which included French toast sticks and mini-muffins. [42] The new breakfast line was designed to be portable, because studies had shown that an increasing percent of consumers were eating breakfast on the go. [ 43 ]
The Cheesecake Factory Incorporated is an American restaurant company and distributor of cheesecakes based in the United States. It operates 219 full-service restaurants: 206 under the Cheesecake Factory brand and 7 under the Grand Lux Cafe brand, not including the number of restaurants operated under the North Italia nor any of Fox Restaurant Brands' names.