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Stachybotrys chartarum (/ s t æ k iː ˈ b ɒ t r ɪ s tʃ ɑː r ˈ t ɛər ə m /, stak-ee-BO-tris char-TARE-əm), [2] also known as black mold [3] is a species of microfungus that produces its conidia in slime heads. Because of misinformation, S. chartarum has been inappropriately referred to as toxic mold.
The most infamous species, Stachybotrys chartarum (previously known as Stachybotrys atra) and Stachybotrys chlorohalonata, are known as black mold or toxic black mold in the U.S., and are frequently associated with poor indoor air quality that arises after fungal growth on water-damaged building materials. [9]
A printable chart to make a spore print and start identification. The spore print is the powdery deposit obtained by allowing spores of a fungal fruit body to fall onto a surface underneath. It is an important diagnostic character in most handbooks for identifying mushrooms. It shows the colour of the mushroom spores if viewed en masse. [1]
It was originally called Alternaria chartarum, but was given its current name by E. G. Simmons in 1967. Ulocladium chartarum is a mold commonly found in indoor environments. [ 1 ] Members of the genus Ulocladium are often found in water damaged materials, and can even be found on paper if conditions are right.
It is a dematiaceous (dark-walled) mold normally found in soil, air, cellulose and plant debris. According to the Dictionary of the Fungi (10th edition, 2008), there are about 95 species in the widespread genus. [1] In 1817 Gustav Kunze established the genus Chaetomium (the plume of the helmet) [2] to classify the species C. globosum and C. elatum.
The body of mold consists of a thread-like root that invades the food, a stalk that rises above the food and may not be visible to the naked eye, and spores that form at the end of the stalks ...
Mucor spores or sporangiospores can be simple or branched and form apical, globular sporangia that are supported and elevated by a column-shaped columella. Mucor species can be differentiated from molds of the genera Absidia , Rhizomucor , and Rhizopus by the shape and insertion of the columella, and the lack of stolons and rhizoids .
A mold spore lands on the food. If the condition is right, the spore begins germinating, growing and forming tiny filaments called hyphae. The hyphae spread, creating a network in the food ...