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  2. How Hot Dogs Are Made: The Stomach-Churning Process ... - AOL

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    For hot dogs sold without casings, the outer casing is removed after cooking, leaving the smooth, uniform hot dog surface. 7. Step Seven: Packaging the Hot Dogs

  3. 105 Recipes To Help You Cut Down On Carbs Even When You ... - AOL

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    Zucchini Bun Hot Dogs. No hot dog buns?No problem! Serve them in h0llowed out zucchini for an extra summery alternative. Get the Zucchini Bun Hot Dogs recipe.

  4. JalapeƱos Are Being Made Less Spicy On Purpose & People Are ...

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    According to the story, growers are swapping out spicy peppers for larger, more attractive peppers. And if growers do want additional spice, they can tweak the heat level using oleoresin capsicum ...

  5. Pepper jelly - Wikipedia

    en.wikipedia.org/wiki/Pepper_jelly

    Pepper jelly is a preserve made with peppers, sugar, and salt in a pectin or vinegar base. The product, which rose in popularity in the United States from the 1980s to mid-1990s, [ 1 ] can be described as a piquant mix of sweetness and heat, and is used for meats and as an ingredient in various food preparations. [ 2 ]

  6. Jalapeño - Wikipedia

    en.wikipedia.org/wiki/Jalapeño

    Compared with other chillies, the jalapeño heat level varies from mild to hot depending on cultivation and preparation and can have from a few thousand to over 10,000 Scoville heat units. [5] The number of scars on the pepper, which appear as small brown lines, called 'corking', has a positive correlation with heat level, as growing conditions ...

  7. Fresno chile - Wikipedia

    en.wikipedia.org/wiki/Fresno_chile

    They make an excellent garnish for Mexican and Southwestern American cuisine. [7] Mature red Fresno peppers provide more flavor and less heat than jalapeño peppers. They are often added to salsas, relishes, ceviches, and marinades. They make good toppings for tacos, tostadas, burgers, sausages and hot dogs.

  8. Caroline Manzo's Hot Dog with Peppers, Onions and Potatoes ...

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    1 small green bell pepper, cut into strips. 1 small red bell pepper, cut into strips. 1 small white onion, halved and sliced. ¾ tsp. kosher salt, plus more for cooking potatoes. ½ tsp. freshly ...

  9. Hot sauce - Wikipedia

    en.wikipedia.org/wiki/Hot_sauce

    Many recipes for hot sauces exist, but the only common ingredient is some variety of chili pepper. Many hot sauces are made by using chili peppers as the base and can be as simple as adding salt and vinegar. Other sauces use some type of fruits or vegetables as the base and add the chili peppers to make them hot. [5]