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  2. OpenTable - Wikipedia

    en.wikipedia.org/wiki/OpenTable

    OpenTable is an online restaurant-reservation service company founded by Sid Gorham, Eric Moe and Chuck Templeton [3] on July 2, 1998, and based in San Francisco, California. In 1998, operations began with a limited selection of restaurants in San Francisco.

  3. Category:Restaurants in Chicago - Wikipedia

    en.wikipedia.org/.../Category:Restaurants_in_Chicago

    This page was last edited on 3 December 2024, at 15:32 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.

  4. List of Michelin-starred restaurants in Chicago - Wikipedia

    en.wikipedia.org/wiki/List_of_Michelin-starred...

    Michelin Guide Chicago 2014. Michelin Travel Publications. 2014. ISBN 978-2-06-718699-6. Michelin Guide Chicago 2015. Michelin Travel Publications. 2015. ISBN 978-2-06-719412-0. Michelin Guide Chicago 2016. Michelin Travel Publications. 2016. ISBN 978-2-06-720293-1. Michelin Guide Chicago 2017. Michelin Travel Publications. 2017. ISBN 978-2-06 ...

  5. Lettuce Entertain You Enterprises - Wikipedia

    en.wikipedia.org/wiki/Lettuce_Entertain_You...

    IN 2000, LEYE had 38 partners, 45 concepts, and 4,000 employees. It owns, operates and licenses 90 restaurant venues in the United States. It has separate restaurant consulting and restaurant development companies. [8] The food court at Water Tower Place is among its operations. [9] 1999 annual revenue estimates ranged from $145 to over $200 ...

  6. Sepia (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Sepia_(restaurant)

    James Beard Foundation Award for "Best Restaurant Graphics" in 2008; Crain's Chicago Business “Best of Business Dining” 2012 [8] Three-star reviews from Chicago Tribune, [1] and Chicago Sun-Times and 3.5 stars in Chicago magazine [2] Humanitarian of the Year Award/Plate magazine, 2012; Events. Charleston Wine + Food Festival, 2013

  7. Chicago Restaurant Week - Wikipedia

    en.wikipedia.org/wiki/Chicago_restaurant_week

    Chicago Restaurant Week, is an event held once a year for seventeen days in which participating restaurants in Chicago offer prix fixe lunches and dinners. A celebration of Chicago's culinary scene featuring some of the finest restaurants, this can be a fraction of the usual prices. The event is held in early winter (January).

  8. Frontier (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Frontier_(restaurant)

    Frontier is a restaurant in West Town, Chicago, Illinois, United States. It adopts a cosy setting and serves finger food as well as novelty food, such as cooked alligator meat . Frontier is run by chef Brian Jupiter and owned by Mark Domitrovich.

  9. Indienne (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Indienne_(restaurant)

    Main menu. move to sidebar hide. ... Reservations: No: Indienne is an Indian restaurant in Chicago, Illinois. [1] The restaurant was awarded a Michelin star in 2023. [2]