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  2. Which fruits are actually good or bad for you? - AOL

    www.aol.com/lifestyle/2016-08-24-7-good-and-bad...

    This starchy fruit is loaded with potassium which is a great pre-workout snack, however eat these mindfully. One medium banana has about 14 grams of sugar. Pineapples

  3. List of culinary fruits - Wikipedia

    en.wikipedia.org/wiki/List_of_culinary_fruits

    The definition of fruit for this list is a culinary fruit, defined as "Any edible and palatable part of a plant that resembles fruit, even if it does not develop from a floral ovary; also used in a technically imprecise sense for some sweet or semi-sweet vegetables, some of which may resemble a true fruit or are used in cookery as if they were ...

  4. List of non-starchy vegetables - Wikipedia

    en.wikipedia.org/wiki/List_of_non-starchy_vegetables

    Non-starchy vegetables are vegetables that contain a lower proportion of carbohydrates and calories compared to their starchy counterparts. Thus, for the same calories, one can eat a larger quantity of non-starchy vegetables compared to smaller servings of starchy vegetables. This list may not be complete [1] [2] [3] Alfalfa sprouts; Arugula ...

  5. Root vegetable - Wikipedia

    en.wikipedia.org/wiki/Root_vegetable

    Starchy root vegetables are of particular economic importance as staple foods, especially in tropical regions. They overshadow cereals throughout much of Central and West Africa, as well as Oceania, in these areas being used directly or mashed to make foods such as fufu or poi.

  6. The 10 best and 10 worst fruits for you - AOL

    www.aol.com/lifestyle/food-10-best-and-10-worst...

    Experts agree that a diet rich in fruits and veggies is the way to go. Fruits can provide essential nutrients, fiber and a host of other health benefits. If you enjoy fruits frequently, that's great.

  7. 9 foods nutritionists eat to prevent cancer — and 5 risky ...

    www.aol.com/news/9-foods-nutritionists-eat...

    The overall goal is to eat a plant-based diet that’s rich in non-starchy fruits and vegetables, whole grains, nuts, seeds and legumes, both experts say. You don’t need to be a vegetarian, but ...

  8. Staple food - Wikipedia

    en.wikipedia.org/wiki/Staple_food

    Staple foods are derived from either plant or animal products that are digestible by humans and can be supplied in substantial quantities. Common plant-based staples include cereals (e.g. rice, wheat, maize, millet, barley, oats, rye, spelt, emmer, triticale and sorghum), starchy tubers (e.g. potato, sweet potato, yam and taro) or root vegetables (e.g. cassava, turnip, carrot, rutabagas), and ...

  9. Bizarre New Fruits You're Suddenly Seeing at the ... - AOL

    www.aol.com/fruits-youre-suddenly-seeing-grocery...

    The starchy fruit can also taste like potatoes, so it can be used similarly to that starchy vegetable by mashing it, baking it, or slicing and frying it. The fruit grows in the South Pacific and ...