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When all else fails, serve your dishes with a side of a good dip, dressing, or spread. Whip up a cranberry relish, vegan mushroom gravy, or Lebanese baba ghanoush to add flavor and moisture instantly.
Swap the fingerling potatoes for halved baby potatoes or 1-inch chunks of russet, Yukon gold, or red potatoes. Tips While you're making this dish, we suggest cutting a head of garlic in half ...
Also, greens, pomegranates, pears, lentils and tangerines are all considered to be lucky foods in various cultures around the world, making this one fortune-filled salad. Oven-Baked Chicken and ...
An early 19th century English recipe for chicken salad can be found in the Mrs Beeton book of household management. This is a dish of cold roast chicken placed on lettuce and drizzled with a salad dressing made from mixed mustard, sugar, salad oil, milk, vinegar, cayenne and salt.
Salmagundi (alternatively salmagundy or sallid magundi) is a cold dish or salad made from different ingredients which may include meat, seafood, eggs, cooked and raw vegetables, fruits, or pickles. In English culture, the term does not refer to a single recipe but describes the grand presentation of a large plated salad of many disparate ...
Get the Slow Cooker Pot Roast recipe. PHOTO: ERIK BERNSTEIN; FOOD STYLING: BARRETT WASHBURNE ... Get the Garlic-Lemongrass Roast Chicken recipe. ... Bonus points if you roast the meat on top of a ...
Chef salad (or chef's salad) is an American salad consisting of hard-boiled eggs, one or more varieties of meat (such as ham, turkey, chicken, or roast beef), tomatoes, cucumbers, and cheese, all placed upon a bed of tossed lettuce or other leaf vegetables. Several early recipes also include anchovies. A variety of dressings may be used with ...
Toss the warm lentils with 2 tablespoons of the dressing, some salt and pepper, and set aside. Once the 40 minute timer on the potatoes rings, take the potatoes out of the oven and give them a stir.