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  2. 65 Best-Ever Taco Recipes You Need for Cinco de Mayo ... - AOL

    www.aol.com/65-best-ever-taco-recipes-151620478.html

    This simple recipe for easy carnitas (slow-cooked Mexican-style pork shoulder) with all the fixings is adapted from actor Danny Trejo’s forthcoming cookbook, Trejo’s Tacos, which features ...

  3. How to Make Pulled Pork Tacos Al Pastor In a Slow Cooker - AOL

    www.aol.com/pulled-pork-tacos-al-pastor...

    Make Ree Drummond's slow cooker pulled pork tacos recipe for dinner. Top each taco with charred pineapple, pickled red onion, cilantro, and a squeeze of lime.

  4. Spice up your Taco Tuesdays with pork salsa verde tacos - AOL

    www.aol.com/article/2015/07/20/spice-up-your...

    Chef Uno cooks up a mouth-watering and SUPER easy recipe: Pork Salsa Verde Tacos! Check out the recipe below! Pork Salsa Verde Tacos Ingredients 2 pounds pork shoulder, cubed – 1" 1 tablespoon ...

  5. Al pastor - Wikipedia

    en.wikipedia.org/wiki/Al_pastor

    Al pastor (from Spanish, "herdsman style"), tacos al pastor, or tacos de trompo is a preparation of spit-grilled slices of pork originating in the Central Mexican region of Puebla and Mexico City, where they remain most prominent; today, though, it is a common menu item found in taquerías throughout Mexico.

  6. Taco - Wikipedia

    en.wikipedia.org/wiki/Taco

    Tacos al pastor ("shepherd style"), tacos de adobada, or tacos árabes ("arab tacos") are made of thin pork steaks seasoned with adobo seasoning, then skewered and overlapped on one another on a vertical rotisserie cooked and flame-broiled as it spins like shawarma. [23] [24] This variation has roots in Mexico's Lebanese immigrant population ...

  7. List of Mexican dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Mexican_dishes

    Bistec. Albóndigas, Mexican meatballs; Aporreadillo; Beef brain; Bistec; Carne asada, grilled beef; Carne a la tampiqueña, carne asada that is usually accompanied by a small portion of enchiladas (or chilaquiles), refried beans, fresh cheese, guacamole, and a vegetable (often rajas; grilled slices of Poblano peppers)

  8. Adobada - Wikipedia

    en.wikipedia.org/wiki/Adobada

    New Mexico red chili peppers "Carne adovada" is a baked meat dish that is a specialty in New Mexican cuisine. In its simplest form, raw pork is cut into strips or cubes and placed in a large plastic bag with New Mexico red chili powder or minced red chili peppers (Hatch, Chimayo, or guajillo chili peppers), garlic, oregano, cumin, lime/lemon juice and/or vinegar, and salt, then mixed and ...

  9. Cinco de Mayo: Best tacos from authentic Mexican ... - AOL

    www.aol.com/cinco-mayo-best-tacos-authentic...

    Countless taquerias and restaurants serve tacos. But for good, fast, cheap, authentic street tacos, venture into one of these 14 yummy Latin kitchens.