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Hunting dagger. The hunting dagger (German: Hirschfänger, "deer catcher") is an 18–30-inch (460–760 mm) long German dagger, used to kill deer and boar. [1] It is a weapon mainly used in the fancy hunts of the German nobility. This dagger developed from medieval hunting swords which were longer and mainly used by mounted hunters. Today ...
The German and North American factories produced similar knives and used the "Tree Brand" trademark. This continued until World War II when the Solingen factory was destroyed and "Boker USA" took control of the trademark until the German factory was rebuilt in the 1950s. In the 1960s and 1970s the company changed hands several times, with the ...
In the Nordic countries, the puukko is an "everyday knife" used for everything from hunting, fishing, and gardening to opening boxes in a warehouse. Many traditional puukkos are now manufactured on an industrial or near-industrial scale by many companies, Marttiini and Iisakki Järvenpää Oy being the most notable.
An assortment of hunting knives A 1975 prototype of d'Alton Holder's iconic hunting knife, with a ram-horn handle. A hunting knife is a knife used during hunting for preparing the game to be used as food: skinning the animal and cutting up the meat. It is different from the hunting dagger which was traditionally used to kill wild game. [1]
The Bowie knife's design also lends itself to use as a hunting knife for skinning or butchering game. The curved top clip bevel of the blade, when suitably sharpened, may be used to remove the skin from a carcass, while the straight portion of the blade edge, toward the guard, can be used for cutting meat. Arkansas culturalist and researcher ...
A dusack or dussack (also dusägge and variants, [1] from Czech tesák "cleaver; hunting sword", lit. "fang") is a single-edged sword of the cutlass or sabre type, in use as a side arm in Germany and the Habsburg monarchy during the 16th to 17th centuries, [2] as well as a practice weapon based on this weapon used in early modern German fencing ...