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  2. Dutch cuisine - Wikipedia

    en.wikipedia.org/wiki/Dutch_cuisine

    As the Dutch Republic entered its Golden Age, lavish dishes became available to the wealthy middle class as well.The Dutch East India Company monopolised the trade in nutmeg, clove, mace and cinnamon, [15] provided in 1661 more than half of the refined sugar consumed in Europe, [16] and was the first to import coffee on a large scale to Europe, popularising the concept of coffee houses for the ...

  3. Jipang (food) - Wikipedia

    en.wikipedia.org/wiki/Jipang_(food)

    In Lahat, South Sumatra, jipang is popular in the lebaran season where the making process of the jipang differs from the methods used in major factories. [4] The jipang from Lahat is made manually from glutinous rice. [4] This unique jipang is also washed, submerged, covered with brown sugar, dried under the sun, before it finally gets fried. [4]

  4. Lebaran - Wikipedia

    en.wikipedia.org/wiki/Lebaran

    Lebaran is the Indonesian popular name for two Islamic official holidays, Eid al-Fitr and Eid al-Adha in Indonesia, [1] and is one of the major national holidays in the country. Lebaran holiday officially lasts for two days in the Indonesian calendar, although the government usually declares a few days before and after the Lebaran as a

  5. Apam balik - Wikipedia

    en.wikipedia.org/wiki/Apam_balik

    Apam balik (lit. ' turnover pancake '; Jawi: أڤم باليق‎‎ ‎) also known as martabak manis (lit. ' sweet murtabak '), [3] terang bulan (lit. ' moonlight '), peanut pancake or mànjiānguǒ (Chinese: 曼煎粿), is a sweet dessert originating in Fujian cuisine which now consists of many varieties at specialist roadside stalls or restaurants throughout Brunei, Indonesia, Malaysia and ...

  6. Ketupat - Wikipedia

    en.wikipedia.org/wiki/Ketupat

    Ketupat as centerpiece of Lebaran feast, served with sayur lodeh, opor ayam, rendang, sambal goreng ati and emping. In Central Java, Lebaran Ketupat is called Bada Kupat, and was celebrated by cooking and serving ketupat and lepet (steamed sticky rice cooked in plaited palm leaves) in

  7. Mudik - Wikipedia

    en.wikipedia.org/wiki/Mudik

    In 2013, around 30 million people traveled to their hometowns during Lebaran. They spent a total sum of around 90 trillion rupiah (around US$9 billion) [ 9 ] in rural areas. In 2017 it was estimated that the people that took annual mudik travel reached 33 million people and later increased to 80 million people in 2022, and predicted to reach ...

  8. Kue pastel - Wikipedia

    en.wikipedia.org/wiki/Kue_pastel

    In Indonesia, Kue Pastel pastel refers to a type of kue (snack food) filled with meat, vegetables, and rice vermicelli deep fried in vegetable oil. It is consumed as a snack and commonly sold in Indonesian traditional markets. [1]

  9. Cuti bersama - Wikipedia

    en.wikipedia.org/wiki/Cuti_bersama

    Cuti bersama (or the “joint holiday”, literally collective leave) is a collective leave day in Indonesia.Cuti bersama was introduced by the Indonesian government as a means of stimulating tourism within the country and increasing the efficiency of public servants.