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The Toronto Star argued that the inaugural 2022 guide failed to capture the full diversity of Toronto restaurants, being overly represented by Japanese cuisine and downtown restaurants. [15] The Star also publishes its own alternative restaurant guide that it argues better captures Toronto's food scene, released around the same time as the ...
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Japanese cuisine restaurant Ame opened in September 2009 [120] on 19 Mercer Street in the Toronto Entertainment District as a collaboration between Khabouth and the Rubino brothers (Michael and Guy) [121] at the spot where the Rubinos had previously for almost ten years co-owned and operated Rain, a club-like pan-Asian restaurant.
Cactus Club Cafe was founded in 1988 by two former Earls waiters, Richard Jaffray and Scott Morison. [1] [2] The partners started with a restaurant named "Café Cucamongas", which they sold in 1988 to fund the establishment of the Cactus Club. [1] [2] In 1996, the company expanded into Alberta during a financially challenging time period.
Alo is a restaurant in Toronto, Ontario, Canada. [2] The restaurant serves French cuisine and has received a Michelin star. [ 3 ] [ 4 ] Patrick Kriss is the chef.
The business was named a Bib Gourmand restaurant by the Michelin Guide at Toronto's 2022 Michelin Guide ceremony, and retained this recognition in 2023 and 2024. [4] A Bib Gourmand recognition is awarded to restaurants who offer "exceptionally good food at moderate prices."
The Free Times Cafe is a live music venue and restaurant in Toronto, Ontario, Canada. The cafe was purchased by Judy Perly in 1980. The restaurant serves a menu of Jewish, Middle Eastern and Canadian food as well as all-day breakfast. [ 1 ]
Witkin reported in the Toronto Star that “They pooled their savings, rented the building for about $750 a month and charged $1 club memberships and entrance fees of $1.50 to $3. [1] ” In keeping with the strict liquor laws of the day the venue did not have a liquor license and no alcoholic beverages could be served.