Search results
Results From The WOW.Com Content Network
Drizzle chocolate syrup, forming a swirling design, inside a martini or coupe glass. Freeze until ready to use. In a cocktail shaker, combine Baileys, bourbon, chocolate liqueur, Kahlúa, and milk.
Pomegranate Martini. More like a cosmopolitan than a classic martini, this recipe replaces the cosmo’s traditional cranberry juice with pomegranate. Garnish with a sugar rim and a fresh rosemary ...
Tender, flaky broiled salmon is glazed with a molasses-y sweet, slightly tart glaze of brown sugar, Dijon mustard, lime juice, fish sauce, and berbere spice. People 7 hours ago
Drummond's second cookbook, The Pioneer Woman Cooks: Food from My Frontier, [20] released in March 2012. [26] Charlie and the Christmas Kitty A children's book about the family's dog. Released in December 2012. The Pioneer Woman Cooks: A Year of Holidays: 140 Step-by-Step Recipes for Simple, Scrumptious Celebrations Released October 29, 2013.
Autumn Fizz. Ingredients. 2 oz Alibi Gin.25 oz lemon juice Agave nectar, to taste Sparkling apple cider Garnished with thyme and apple. Instructions. Pour gin in shaker, add lemon juice and agave ...
Olive Oil Martini. Ingredients: 2 oz. London Dry Gin (i.e., Fords) 1 oz. Olive Oil Washed Vermouth. To prepare Olive Oil Washed Vermouth: 750 ml. Dry Vermouth
In a small bowl, mix Fluff, butter, Baileys, and Kahlúa. Using spatula, scrape Fluff mixture into pot. Cook over medium heat, stirring, until heated through, about 1 minute.
The All-Clad Factory Seconds Sale just started: Get up to 73% off All-Clad cookware