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It finally relocated to the Maui Mall in Kahului, where it has been since 1973. [1] Tasaka Guri-Guri was honored in 2009 by the Japanese Cultural Center of Hawaii for being "one of five local businesses that have stood the test of time and become inspiring stories of success." [5]
Zippy's is open 24 hours and offers a wide variety of food combining American, Japanese, Korean, Chinese, and Hawaiian cuisine—that is, what people who live in Hawaii call "local" cuisine. [7] One of their signature dishes when they first opened was the Zip-min. [ clarification needed ] [ 8 ] Its signature food is their chili .
A Zippy's Restaurant, Oahu, Hawaii. Anna Miller's – Restaurant chain; Genki Sushi – Fast food chain; Halekulani (hotel) – has three restaurants; Kanemitsu Bakery – Bakery and restaurant on the island of Molokaʻi; L&L Hawaiian Barbecue – Hawaii-themed franchise restaurant chain; Maui Tacos – Restaurant
Sushi Saito – a three Michelin star Japanese cuisine restaurant in Minato, Tokyo, primarily known for serving sushi; Yoshinoya – a Japanese fast food restaurant chain, it is the largest chain of gyūdon (beef bowl) restaurants; Tofuya Ukai - a tofu restaurant that serve dishes in "refined kaiseki stye" [8]
Feb. 19—The full recovery of visitor arrivals from Japan, one of Hawaii's most coveted source markets, continues to fall short, and a complete return to 2019 levels could take until 2026. The ...
Roy's is an upscale American restaurant that specializes in Hawaiian and Japanese fusion cuisine, with a focus on sushi, seafood and steak. The chain was founded by James Beard Foundation Award Winner Roy Yamaguchi in 1988 in Honolulu, Hawaii. [3] The concept was well received among critics upon inception. [4]
Seibu Hawaii, Inc. a Japanese company, acquired a prime beachfront parcel of land in Makena in 1983. The design by Anbe, Aruga, and Ishizu architects of Honolulu and the opening of the Maui Prince Hotel resort followed in August 1986. [5] About 1,300 acres of land surrounding the hotel and golf courses were kept in their natural state.
Window display of okazu offerings. Okazuya (御菜屋 or おかずや) or okazu-ya are a Japanese-style delicatessen common in Hawaii. Unlike western delicatessens found in North America or Europe, an okazuya is an establishment that sells readymade Japanese-styled food.