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Howard Johnson by Wyndham, [7] still commonly referred to as Howard Johnson's, is an American hotel brand with over 200 hotels in 15 countries. [6] It was also formerly a restaurant chain, which at one time was the largest in the U.S., with more than 1,000 locations.
At the time of the sale, Summit had operated or franchised 104 JB's family-style restaurants, six Galaxy Diners and 16 HomeTown Buffet restaurants. [10] In 1998, CKE sold JB's Family Restaurants Inc., to Santa Barbara Restaurant Group for one million shares of Santa Barbara's common stock. [11] JB's Restaurant at the Salt Lake Plaza Hotel in 2021
Early bird dinner is a dinner served earlier than traditional dinner hours, particularly at a restaurant.Many establishments offer a seating prior to their main dinner seating with a reduced price menu, often more limited in selection than the standard dinner menu.
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Phase one of the community will have 400 homes with a potential of 6,900 homes once the project is completed. As of March 2018, 250 lots have been sold with prices between the low $200,000s to the mid $300,000s. The community will have a pet salon, grocery store, and a private beach when it opens in April 2018. [32]
As of December 2016, fifteen JB's Restaurants operate in five states. [197] [H] JB's (Canada - Ontario, Alberta and Quebec, 1969–1979, founded by John Bitove Sr.) Bitove, a well-known Canadian businessman, was the franchisee for Canada generally, along with Roy Rogers Restaurants, both Marriott owned brands. JB's of Canada grew to 32 Big Boy ...
DoubleTree managed the hotel from 1995 to 2016, when it was transferred to the Curio Collection. [55] Seattle, entitled DoubleTree by Hilton Hotel Seattle Airport. This hotel is located off Route 99 adjacent to the Seattle–Tacoma International Airport. [56] San Antonio, United States: The Emily Morgan Hotel is located across the street from ...
A May 27, 1926 advertisement in The New York Times for "The Famous Old Sea Grill Lobster and Chop House" at 141 West 45th Street promised "A La Carte All Hours", "Moderate Prices", and "Blue Plate Specials". A December 2, 1928, article, lamenting the rise in prices that had made it difficult to "dine on a dime," praised an Ann Street ...