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  2. Egg incubation - Wikipedia

    en.wikipedia.org/wiki/Egg_incubation

    The only living mammals that lay eggs are echidnas and platypuses. In the latter, the eggs develop in utero for about 28 days, with only about 10 days of external incubation (in contrast to a chicken egg, which spends about one day in tract and 21 days externally). [11] After laying her eggs, the female curls around them.

  3. Incubator (egg) - Wikipedia

    en.wikipedia.org/wiki/Incubator_(egg)

    A modern egg incubator. An incubator is a device simulating avian incubation by keeping eggs warm at a particular temperature range and in the correct humidity with a turning mechanism to hatch them. The common names of the incubator in other terms include breeding / hatching machines or hatchers, setters, and egg breeding / equipment. [1]

  4. Egyptian egg oven - Wikipedia

    en.wikipedia.org/wiki/Egyptian_egg_oven

    An Egyptian egg oven or Egyptian mamal is an oven for hatching eggs by incubation using artificial heat. [1] Manmade hatching ovens in Egypt date back to the 4th century BC. [2] Although using old processing methods, they were considered effective at hatching chickens, especially in comparison to other techniques of the time. [3]

  5. Egg - Wikipedia

    en.wikipedia.org/wiki/Egg

    tinamou eggs are shiny; duck eggs are oily and waterproof; cassowary eggs are heavily pitted; Tiny pores in bird eggshells allow the embryo to breathe. The domestic hen's egg has around 7000 pores. [13] Some bird eggshells have a coating of vaterite spherules, which is a rare polymorph of calcium carbonate.

  6. Incubator (culture) - Wikipedia

    en.wikipedia.org/wiki/Incubator_(culture)

    The first infant incubator, used at a women's hospital in Paris, was heated by kerosene lamps. Fifty years later, Julius H. Hess , an American physician often considered to be the father of neonatology, designed an electric infant incubator that closely resembles the infant incubators in use today.

  7. Balut (food) - Wikipedia

    en.wikipedia.org/wiki/Balut_(food)

    Balut nutrition specifications between chicken and duck have minor differences, but both eggs have around 14 grams of crude protein, 188 calories each, and around 100 milligrams of calcium. [14] A duck egg might have a higher value of nutrition than a chicken egg but overall, both chicken and duck balut have approximately the same nutritional ...