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  2. Physella acuta - Wikipedia

    en.wikipedia.org/wiki/Physella_acuta

    These snails eat dead plant and animal matter and various other detritus. Because Physella acuta forages mainly on epiphytic vegetation and on the macrophytes, whereas other gastropods (Planorbis planorbis, Radix ovata) exploit the algal cover or phytobentos on the bottom, competition between Physella acuta and other gastropods appears to be ...

  3. Physidae - Wikipedia

    en.wikipedia.org/wiki/Physidae

    These fresh water snails are present in aquariums and ponds, as well as in wild areas. They are also commonly referred to as tadpole snails or pouch snails. They eat algae, diatoms and detritus, including dead leaves. The populations are regulated by the abundance of food and space.

  4. Physa - Wikipedia

    en.wikipedia.org/wiki/Physa

    These small snails, like all the species in the family Physidae, have shells that are sinistral, which means that when the shell is held with the spire pointing up and the aperture facing the viewer, then the aperture is on the left-hand side. The shells of Physa species have a long and large aperture, a pointed spire, and no operculum. The ...

  5. Detritivore - Wikipedia

    en.wikipedia.org/wiki/Detritivore

    Detritivores (also known as detrivores, detritophages, detritus feeders or detritus eaters) are heterotrophs that obtain nutrients by consuming detritus (decomposing plant and animal parts as well as feces). [1] There are many kinds of invertebrates, vertebrates, and plants that carry out coprophagy.

  6. Lissachatina fulica - Wikipedia

    en.wikipedia.org/wiki/Lissachatina_fulica

    The giant African snail is a macrophytophagous herbivore; it eats a wide range of living plant material, commercially important fruits and vegetables, ornamental plants such as flowers, native plants, as well as weeds and detritus plant material. At different life stages and temperatures, the snail has slightly different feeding preferences.

  7. Snails as food - Wikipedia

    en.wikipedia.org/wiki/Snails_as_food

    2] Even so, it can be said that snails are rich in inorganic nutrients: 82% water, minerals such as magnesium and iron (mainly, but also calcium, phosphorus, potassium, and sodium), in addition to a high percentage of niacin , since for every 100 g of snail meat, up to 55% of the DRI (in women) and 41% DRI (in men). [2] Snails are a good source ...

  8. Theba pisana - Wikipedia

    en.wikipedia.org/wiki/Theba_pisana

    The snails were observed to be living on a variety of endemic and introduced plant species; these snails appear to be able to eat an unusually wide range of different food sources. [3] Theba pisana is also a significant pest of citrus , vines , legume crops and cereals in South Africa. [ 3 ]

  9. Decollate snail - Wikipedia

    en.wikipedia.org/wiki/Decollate_snail

    The decollate snail, scientific name Rumina decollata, is a medium-sized predatory land snail, a species of terrestrial pulmonate gastropod mollusk in the family Achatinidae. [4] It originated in the Mediterranean but has been introduced in a number of areas worldwide. It was recently found to represent a species complex. [5]