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  2. Lower cholesterol linked to shift to plant-based meat ...

    www.aol.com/lower-cholesterol-linked-shift-plant...

    Any plant-based meat alternative may be better than meat when it comes to cardiometabolic health, recent evidence suggests. ... All mycoprotein-based studies were based on Quorn products, whereas ...

  3. Quorn - Wikipedia

    en.wikipedia.org/wiki/Quorn

    Quorn is a brand of meat substitute products. Quorn originated in the UK and is sold primarily in Europe, but is available in 11 countries. The brand is owned by parent company Monde Nissin. [1] Quorn is sold as both a cooking ingredient and as a meat substitute used in a range of prepackaged meals. Though all Quorn products are vegetarian, not ...

  4. Meat alternative - Wikipedia

    en.wikipedia.org/wiki/Meat_alternative

    A meat alternative or meat substitute (also called plant-based meat, mock meat, or alternative protein), [1] is a food product made from vegetarian or vegan ingredients, eaten as a replacement for meat. Meat alternatives typically approximate qualities of specific types of meat, such as mouthfeel, flavor, appearance, or chemical characteristics.

  5. Plant-based meat substitutes may be healthier for the heart ...

    www.aol.com/news/plant-based-meat-substitutes...

    Plant-based meat alternatives, despite being ultraprocessed, may be healthier for the heart than meat, a new report suggests. A review of previous studies found that risk factors for heart disease ...

  6. Researchers say many plant-based meat alternatives are ultra-processed and high in sodium, but they say they are still healthier for your heart than real meat products

  7. List of meat substitutes - Wikipedia

    en.wikipedia.org/wiki/List_of_meat_substitutes

    This is a list of meat substitutes. A meat substitute, also called a meat analogue, approximates certain aesthetic qualities (primarily texture, flavor and appearance) or chemical characteristics of a specific meat. Substitutes are often based on soybeans (such as tofu and tempeh), gluten, or peas. [1]

  8. Replacing animal meat with plant-based alternatives is ... - AOL

    www.aol.com/lifestyle/replacing-animal-meat...

    Replacing animal meat with plant-based alternatives could be better for your heart, a group of Canadian researchers said in a review article published on Tuesday.

  9. Mycoprotein - Wikipedia

    en.wikipedia.org/wiki/Mycoprotein

    One of the purposes of the association is to united advocate for mycoprotein in public policy. The founding members of the association include previous mentioned companies such as Quorn, ENOUGH, Mycorena and Nature's Fynd, but also companies as The Better Meat Co. and Prime Roots. [27]