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McNally has been active in the New York City restaurant scene since the 1980s. In that time, he has opened several restaurants. These include Augustine, Balthazar, Cafe Luxembourg, Cherche Midi, Lucky Strike, Minetta Tavern, Morandi, Nell's, The Odeon, Pastis, Pravda, Pulino's, [3] and Schiller's. [4]
In the 1960s, Augustine (Chubby) Vesce purchased John's Pizzeria. He and his wife Rose became the owners of John's until 1980–81. Augustine suffered from health issues and offered 40% of the restaurant's shares to the current manager at the time, Pete Castellotti Sr., if he continued to manage the business, allowing Augustine to retire.
Balthazar is a French brasserie restaurant located at 80 Spring Street (between Broadway and Crosby Street) in SoHo in Manhattan, in New York City. [4] It opened on April 21, 1997, and is owned by British-born restaurateur Keith McNally.
She said: "Italian marble, gold-leaf ceiling, lots of walnut paneling and dark red leather seats — to a small-town girl, it was the quintessential New York restaurant." Reuben claimed credit for the recipe for New York-style cheesecake, which he said he invented in 1928. [7] [8] [9] He also claimed credit for the Reuben sandwich. [10]
In 1987 philanthropists Dominique and John de Menil opened their vast art collection, which includes pieces by René Magritte, Henri Matisse, and Mark Rothko, with a museum designed by Renzo Piano.
St. Augustine's Church is located at 290 Henry Street between Montgomery and Jackson Streets on the Lower East Side of Manhattan, New York City. In 2021, it reported 46 members, average attendance of 22, and $62,280 in plate and pledge income.
La Grenouille (French for "The Frog") was a French restaurant at 3 East 52nd Street between Fifth Avenue and Madison Avenue in Midtown Manhattan, New York City. [1] [2] Founded in 1962 by former Henri Soulé apprentice Charles Masson Sr. and his wife Gisèle, later with sons Philippe and Charles, La Grenouille became a location of choice among New York, U.S., and eventually international ...
Zum Zum was a New York City based restaurant chain that operated from the 1960s to the 1980s. The restaurants served German cuisine.. The rights were purchased in early 2022 by William Belida, owner of The Salon Group in NYC and is in the process of re-launching with an updated menu and brand focus.