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In 1970, the song was first made into a lullaby which was originally recorded by Antonio Regalario and performed by Restituta Tutañez. [5] In 2023, the Cultural Center of the Philippines' Himig Himbing: Mga Heleng Atin included the song together with other Filipino songs and hele to promote indigenous lullabies.
"Ikaw Na" (2014), music and lyrics by Dindo Purto, SSP "MaGMAhalan Tayo Ngayong Pasko" (2015), written by Brian James Camaya and Clare Yee and music by Simon Peter Tan and sung by Alden Richards "Thank You For The Love" (2015), written by Robert Labayen and music by Thyro Alfaro and Yumi Lacsamana "Nakakamiss ang Pasko" (2015), written by Cl.
The song is about a bahay kubo (lit. ' field house ' in English), a house made of bamboo with a roof of nipa leaves, surrounded by different kind of vegetables, [3] and is frequently sung by Filipino school children, the song being as familiar as the "Alphabet Song" and "Twinkle Twinkle Little Star" from the West. [4]
The music and the concept itself is a parody of the song "Baby Cakes" by the American singer Dee Dee Sharp, released in 1962. "Butse Kik" (" buche cake ") is a play on the title "Baby Cakes". In Filipino cuisine, " butse ", " buche " " butsi " or " buchi " is a deep-fried pastry made of sticky rice flour with sweet red bean filling.
"Noche Buena" is a Tagalog-language Christmas song written by composer Felipe Padilla de León and lyricist Levi Celerio in 1965. [1] [2] As a Christmas standard, it has been recorded by numerous Filipino artists since its publication.
The song is about a man trying to get a Papaya sprout, eventually falling. The woman tries to find someone else to get the papaya sprout, but the man eventually convinces her to let him get the papaya sprout, [2] stating “Love me, I’m a brave man. I have seven large knives and nine guns. I’m going to walk to that table.
Nilupak is a class of traditional Filipino delicacies made from mashed or pounded starchy foods mixed with coconut milk (or condensed milk and butter) and sugar.They are molded into various shapes and traditionally served on banana leaves with toppings of grated young coconut (buko), various nuts, cheese, butter, or margarine.
Atin Cu Pung Singsing is a traditional Filipino folk song [1] from Central Luzon, Philippines in Kapampangan [2] sung by adults and children. The origin of the song is unknown, and there was a debate whether it was pre-historic [3] or colonial. [4]