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  2. Kaki furai - Wikipedia

    en.wikipedia.org/wiki/Kaki_furai

    Kaki furai or kaki fry (Japanese: カキフライ, romanized: kaki furai) is a Japanese dish consisting of panko-breaded deep-fried oysters. [ 1 ] [ 2 ] [ 3 ] The oysters used in the dish are either Crassostrea gigas ( Pacific oyster ) or Crassostrea nippona ( Iwagaki oyster ).

  3. Pacific oyster - Wikipedia

    en.wikipedia.org/wiki/Pacific_oyster

    Pacific oyster aquaculture production has grown from an export value of $11 million in 1986 to $32 million in 2006. [33] In 2006, the 23 Pacific oyster farms throughout New Zealand covered a total of 750 hectares of marine space and produced 2,800 tonnes of product per year. [31] Annual production is now between about 3,300 and 4,000 tonnes. [32]

  4. List of edible molluscs - Wikipedia

    en.wikipedia.org/wiki/List_of_edible_molluscs

    Auckland oyster; Dredge oyster; Mangrove oyster; Ostrea angasi; Ostrea edulis; Pacific oyster; Rock oysters. Saccostrea glomerata (Sydney rock oyster) Saccostrea echinata (Tropical black-lip rock oyster; Portuguese oyster; Eastern oyster; Many species of true cockles, including: Live cockles. Clinocardium nuttallii; Cerastoderma edule; dinocardium

  5. Kumamoto oyster - Wikipedia

    en.wikipedia.org/wiki/Kumamoto_oyster

    The species is mostly overlooked in Japan, where it stems from, due to its size. Kumamoto oysters were first introduced to the U.S. after World War II, when there was an increase in demand for oysters. Japan was asked to export 80,000 cases of oyster seeds, but did not have enough of the Pacific oyster to complete the order.

  6. French-inspired Detroit restaurants have special menus for ...

    www.aol.com/french-inspired-detroit-restaurants...

    Several French-inspired restaurants in Detroit are offering special menus to mark Bastille Day.

  7. List of oyster bars - Wikipedia

    en.wikipedia.org/wiki/List_of_oyster_bars

    An oyster bar is a restaurant specializing in serving oysters, or a section of a restaurant which serves oysters buffet-style. In France, the oyster bar is known as bar à huîtres . [ 1 ] Oysters have been consumed since ancient times and were common tavern food in Europe, but the oyster bar as a distinct restaurant began making an appearance ...

  8. Pacific Northwest oyster industry - Wikipedia

    en.wikipedia.org/wiki/Pacific_Northwest_oyster...

    Once the native oyster beds had been exhausted farmers began to import and plant the seeds of Pacific Oyster Crassostrea gigas from Japan. This species proved easier to manage than the native Olympia Oyster and until the present day has been the industries primary focus in oyster growing. [ 3 ]

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