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  2. No Other Dessert Recipe Tops My Neighbor's Happy Hanukkah ...

    www.aol.com/no-other-dessert-recipe-tops...

    In a large mixing bowl, mix the butter, sugar, eggs, orange juice and vanilla with a wire whisk. Add the dry ingredients, and switch over to a rubber spatula to make sure all the flour is well ...

  3. Cupcake - Wikipedia

    en.wikipedia.org/wiki/Cupcake

    Based in Beverly Hills, California, Sprinkles Cupcakes is owned by Candace Nelson, who is also a star judge on the Food Network's Cupcake Wars, and her husband, Charles Nelson. [25] Sprinkles is the first cupcake shop to debut a cupcake ATM, which could hold up to 350 cupcakes at one time. [26]

  4. Coconut Cupcakes with Vanilla Cream Cheese Frosting

    www.aol.com/food/recipes/coconut-cupcakes...

    Preheat the oven to 350ºF. Line a standard cupcake pan with twelve paper baking cups, or grease the pan with butter if not using baking cups.

  5. This holiday recipe calls for making a sticky glaze with soda, mustard, sugar, and vinegar. Southern Living 16 hours ago Chick-fil-A Brought Back A Beloved Sandwich—For A Limited Time Only

  6. Buttercream - Wikipedia

    en.wikipedia.org/wiki/Buttercream

    Buttercream, also referred to as butter icing or butter frosting, is used for either filling, coating or decorating cakes. The main ingredients are butter and some type of sugar. Buttercream is commonly flavored with vanilla. Other common flavors are chocolate, fruits, and other liquid extracts.

  7. Kids Baking Championship - Wikipedia

    en.wikipedia.org/wiki/Kids_Baking_Championship

    Kids Baking Championship is a competitive reality baking program produced by Levity Entertainment Group for the Food Network.Each week, the children compete to make the best dish, and are judged on presentation, taste, and creativity.

  8. Owl Vanilla Funfetti Cupcakes with Vanilla Buttercream Frosting

    www.aol.com/food/recipes/owl-vanilla-funfetti...

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  9. Vanilla Buttercream Recipe - AOL

    homepage.aol.com/food/recipes/vanilla-buttercream

    Add 4 cups of the sugar and then the milk and vanilla. On the medium speed of an electric mixer, beat until smooth and creamy, about 3-5 minutes. Gradually add the remaining sugar, 1 cup at a time, beating well after each addition (bout 2 minutes), until the icing is thick enough to be of good spreading consistency.