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Bistro Moncur is a restaurant which is part of the Woollahra Hotel in Sydney, New South Wales, Australia. It opened in 1993. The main focus is modern Australian and French cuisine. Damien Pignolet is the executive chef. [14]
Between 1998 and 2006, the AHA NSW Branch contributed over A$700,000 to the NSW branch of the ALP. [12] In April 2008 the Sydney Morning Herald reported that the AHA NSW had frozen all political donations. The association's new president, Scott Leach, announced the decision to freeze the donations 2 weeks after his election as president.
The authority enforces the Food Act 2003 (NSW) and associated regulations within New South Wales in respect of all food for sale. The act brings the bi-national Food Standards Code maintained by Food Standards Australia New Zealand into force within the state. The authority designs and monitors food safety schemes under the Food Regulation 2015 ...
This is a list of food industry trade associations.A trade association is an organization founded and funded by businesses that operate in a specific industry. An industry trade association participates in public relations activities such as advertising, education, political donations, lobbying and publishing, but its focus is collaboration between companies.
The International Union of Food, Agricultural, Hotel, Restaurant, Catering, Tobacco and Allied Workers' Associations (IUF) is a global union federation of trade unions with members in a variety of industries, many of which relate to food processing.
Australia's first industry association was Master Builders Australia (1870). Employer unions and federations also emerged, including the Victorian Employers Union (1865), the NSW Employers Union (1888), South Australian Employers Federation (1889) and the Queensland Employers Federation (1886).
Kumar Mahadevan (born 23 November 1959) is an Indian chef, restaurateur and media personality, based in Australia. He is often referred in Sydney's dining circles as the "Guru of Indian cuisine". [1]
Roxy Theatre and Peters Greek Cafe Complex is a heritage-listed theatre and cafe at 74 Maitland Street, Bingara, Gwydir Shire, New South Wales, Australia.It was designed by Mark Woodforde with construction (including significant changes to the design) supervised by George Psaltis of the Greek partnership Peters and Co. in 1935-1936 (Prineas, 2006).