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Cheeseburger pie has seasoned ground beef, a delicious crust, and plenty of cheese. Top this weeknight dinner recipe with pickles, ketchup, and burger sauce.
Preheat the oven to 350° and butter two 9-inch glass pie plates. In a large bowl, whisk the melted butter with the sugar. Add the eggs and beat until smooth. Stir in the flour, coconut and milk. Divide the mixture between the pie plates and bake in the lower third of the oven for about 1 hour, until the pies are firm to the touch and golden.
Preheat the oven to 350° and butter two 9-inch glass pie plates. In a large bowl, whisk the melted butter with the sugar. Add the eggs and beat until smooth.
A rhubarb colonial pie. Pie in American cuisine evolved over centuries from savory game pies. When sugar became more widely available women began making simple sweet fillings with a handful of basic ingredients. By the 1920s and 1930s there was growing consensus that cookbooks needed to be updated for the modern electric kitchen.
A pie is a baked dish which is usually made of a pastry dough casing that contains a filling of various sweet or savoury ingredients. Sweet pies may be filled with fruit (as in an apple pie), nuts (), fruit preserves (), brown sugar (), sweetened vegetables (rhubarb pie), or with thicker fillings based on eggs and dairy (as in custard pie and cream pie).
A pie supper is a social gathering where pies are auctioned to raise money, often for a local school or fire department. Pie suppers provided a major source of funding for many of the region's one-room schools in the late 19th and early 20th centuries.
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His room is old fashioned, dusty and dated. At lunch, Gordon is disgusted when he's served a runny, premade Minestrone soup, a cheeseburger made with frozen meat and paper thin patties and a turkey sandwich made with low quality ingredients and served with a overly salty broth.