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  2. Thomas' - Wikipedia

    en.wikipedia.org/wiki/Thomas'

    Thomas' is a brand of English muffins and bagels in North America, established in 1880. It is owned by Bimbo Bakeries USA, one of the largest baking companies in the United States, which also owns Entenmann's, Sara Lee, Stroehmann, and Arnold Bread companies. [1] [2] Advertisements for the muffins place emphasis on their "nooks and crannies". [1]

  3. I Tried 6 English Muffin Brands & There Were Some Major ... - AOL

    www.aol.com/tried-6-english-muffin-brands...

    CARBS: 24 g (Fiber: 1 g, Sugar: 2 g) PROTEIN: 5 g. ... Thomas' understands that an English muffin needs butter to work, and this one is a great vehicle for it. When it comes to the best classic ...

  4. Legal Briefing: Trade Secrets Hidden in Thomas's English Muffins

    www.aol.com/news/2010-07-28-legal-briefing-trade...

    A daily look at legal news and the business of law: Nooks and Crannies Trade Secret Puts Hire on Hold The nooks and crannies of Thomas's English Muffins are so special it takes a recipe, a special ...

  5. Bimbo Bakeries USA - Wikipedia

    en.wikipedia.org/wiki/Bimbo_Bakeries_USA

    Bays – Producer of English muffins; Beefsteak – Producer of bread; Bimbo – Producing cakes and bread, found in major United States cities with large Hispanic and Hispanic-American populations; Boboli – Producer of ready-made pizza crusts; Brownberry – Producer of loaf bread primarily sold throughout the United States [21]

  6. 6 Healthiest English Muffins—and 3 To Avoid - AOL

    www.aol.com/lifestyle/6-healthiest-english...

    Photos: The brands. Design: Eat This, Not That!Only one breakfast staple can claim nooks and crannies as part of its core identity: the English muffin. These small, round, yeast-leavened breads ...

  7. English muffin - Wikipedia

    en.wikipedia.org/wiki/English_muffin

    A popular brand of English muffin in the U.S. is Thomas', which was founded in Manhattan, New York, by English immigrant Samuel Bath Thomas in 1880. [28] Thomas opened a second bakery around the corner from the first at 337 West 20th Street in a building that remains known as "The Muffin House". [ 29 ]

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