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  2. Study Shows Cherries Can Help Combat Symptoms of Arthritis - AOL

    www.aol.com/lifestyle/cherries-improve-health...

    If you're wondering if cherries are good for you, check out these impressive health benefits of the fruit. Skip to main content. Subscriptions; Animals. Business. Fitness. Food. Games. Health ...

  3. Are Tomatoes Bad for Arthritis? Dietitians and ... - AOL

    www.aol.com/tomatoes-bad-arthritis-dietitians...

    Anti-inflammatory foods for arthritis. Fruits, vegetables (especially green leafy veggies), fatty fish like salmon and tuna, nuts, legumes, whole grains, and olive oil are foods well-known to help ...

  4. The 10 best and 10 worst fruits for you - AOL

    www.aol.com/lifestyle/food-10-best-and-10-worst...

    Experts agree that a diet rich in fruits and veggies is the way to go. Fruits can provide essential nutrients, fiber and a host of other health benefits. If you enjoy fruits frequently, that's great.

  5. Morinda citrifolia - Wikipedia

    en.wikipedia.org/wiki/Morinda_citrifolia

    There are over 100 names for this fruit across different regions, including great morinda, Indian mulberry, noni, beach mulberry, vomit fruit, awl tree, and rotten cheese fruit. [ 5 ] The pungent odour of the fresh fruit has made it a famine food in most regions, but it remains a staple food among some cultures and is used in traditional medicine.

  6. Ximenia americana - Wikipedia

    en.wikipedia.org/wiki/Ximenia_americana

    [9] [7] When ripe, the fruit has a green, juicy pulp, and one large endospermic seed, that has a small embryo and thin testa. The seed is woody and coloured light-yellow and grows up to 1.5 cm long with a diameter of 1.2 cm, and has about 60% oil content. [9] [7] [10] [12] The fruit is "refreshing" when eaten and is said to have "an almond-acid ...

  7. Akebia quinata - Wikipedia

    en.wikipedia.org/wiki/Akebia_quinata

    The fruit contains a sweet soft pulp resembling a white dragon fruit, eaten primarily in Japan as a seasonal delicacy. The rind, with a slight bitter taste, is used as vegetable, stuffed with ground meat and deep-fried. Often eaten fresh, the Akebia fruit is best after it fully opens naturally on the vine. [7]