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Parade. This simple, impressive dessert starts with a store-bought pie crust. Add a little sugar, cinnamon and butter and bake until lightly browned.
English afternoon tea (or simply afternoon tea) is a British tradition that involves enjoying a light meal of tea, sandwiches, scones, and cakes in the mid-afternoon, typically between 3:30 and 5 pm. It originated in the 1840s as a way for the upper class to bridge the gap between lunch and a late dinner.
Dobbies Garden Centre, Aberdeen. The business was founded in 1865 by James Dobbie, who created a seeds business named Dobbie & Co. in Renfrew, Scotland.After being awarded the Royal Warrant for Gardeners and Nurserymen to the Royal Household, the company expanded into a seed catalogue business, where it built up a customer base of 50,000 over the following century.
Described at the time as "a fantasy for afternoon tea", the room was intimate and richly decorated. It featured a sumptuous colour scheme of grey, purple and white, featuring a soft grey carpet, a silk upholstered dado, chairs and settees upholstered in a rich rose-purple, and silver painted tables with high-backed chairs. The walls were ...
Table d'hôte menu from the American Hotel in Buffalo, New York. In restaurant terminology, a table d'hôte (French:; lit. ' host's table ') menu is a menu where multi-course meals with only a few choices are charged at a fixed total price. Such a menu may be called prix fixe ([pʁi fiks] pree-feeks; "fixed price").
Dobby, or dobbie, is a woven fabric produced on the dobby loom, characterised by small geometric patterns and extra texture in the cloth. [1] The warp and weft threads may be the same colour or different.