Search results
Results From The WOW.Com Content Network
Freshly dug sweet potato plants with tubers Hemerocallis tuber roots. A root tuber, tuberous root or storage root is a modified lateral root, enlarged to function as a storage organ. The enlarged area of the tuber can be produced at the end or middle of a root or involve the entire root.
Root vegetables are underground plant parts eaten by humans or animals as food. In agricultural and culinary terminology, the term applies to true roots such as taproots and tuberous roots as well as non-roots such as bulbs , corms , rhizomes , and stem tubers .
As an example of an intermediate, the tuber of Cyclamen arises from the stem of the seedling, which forms the junction of the roots and stem of the mature plant. In some species (e.g. Cyclamen coum ) roots come from the bottom of the tuber, suggesting that it is a stem tuber; in others (e.g. Cyclamen hederifolium ) roots come largely from the ...
The starchy tuberous roots of the sweet potato are by far the most important product of the plant. In some tropical areas, the tubers are a staple food crop. The tuber is often cooked before consumption as this increases its nutrition and digestibility, although the American colonists in the Southeast ate raw sweet potatoes as a staple food. [87]
A geophyte (earth+plant) is a plant with an underground storage organ including true bulbs, corms, tubers, tuberous roots, enlarged hypocotyls, and rhizomes. Most plants with underground stems are geophytes but not all plants that are geophytes have underground stems. Geophytes are often physiologically active even when they lack leaves.
In plants and animals, mineral absorption, also called mineral uptake is the way in which minerals enter the cellular material, typically following the same pathway as water. In plants, the entrance portal for mineral uptake is usually through the roots. Some mineral ions diffuse in-between the cells. In contrast to water, some minerals are ...
The plant has high-climbing, thorny vines. The underground part is a tuber — a swollen, food-storage stem, much like an Irish potato. This edible tuber has 'roots' in Caribbean nations | Mystery ...
The term "tuber" is often used imprecisely and is sometimes applied to plants with rhizomes. The plant uses the rhizome to store starches, proteins, and other nutrients. These nutrients become useful for the plant when new shoots must be formed or when the plant dies back for the winter. [4]