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The first Original Joe's was established by a Croatian immigrant, Ante "Tony" Rodin in 1937. [3] The restaurant was originally located at 144 Taylor Street in San Francisco's Tenderloin neighborhood, and initially consisted of a 14-stool counter on a saw-dust covered floor. [4]
Compton's Cafeteria was a chain of cafeterias owned by Gene Compton in San Francisco from the 1940s to the 1970s. The Tenderloin location of Compton's at 101 Taylor Street (at Turk)—open from 1954 to 1972—was a popular meeting place for transgender people, especially trans women, [12] to congregate publicly in
Part of the western extent of the Tenderloin, Larkin and Hyde Streets between Turk and O'Farrell, was officially named "Little Saigon" by the City of San Francisco. [4] The area has a reputation for crime and has among the highest levels of homelessness and crime in the city. It is the center of the fentanyl crisis in San Francisco.
Two hotels and several residents of San Francisco's troubled Tenderloin district sued the city on Thursday, alleging it is using the neighborhood as a containment zone for rampant illegal drug use ...
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Ernie's (1900–1995) was a restaurant in San Francisco, California. It began as a modest family-style Italian trattoria around the turn of the 20th century. It was located near the notorious Barbary Coast area of the city. In the 1950s, it became known as a luxurious restaurant serving mostly traditional French cuisine.
It has 408 contributing buildings and covers roughly a 33-city block radius in downtown San Francisco. [ 2 ] [ 3 ] The Uptown Tenderloin Historic District was listed on the National Register of Historic Places on February 5, 2009, for architecture and social history.