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Artemisia absinthium, otherwise known as common wormwood, is a species of Artemisia native to North Africa and temperate regions of Eurasia, [4] and widely naturalized in Canada and the northern United States. [5]
Artemisia (/ ˌ ɑːr t ɪ ˈ m iː z i ə /) [3] is a large, diverse genus of plants belonging to the daisy family, Asteraceae, with almost 500 species.Common names for various species in the genus include mugwort, wormwood, and sagebrush.
Artemisia absinthium L. — wormwood, traditionally used in the production of absinthe; Artemisia argyi H.Lév. & Vaniot — Chinese mugwort, used in traditional Chinese medicine; Artemisia douglasiana Besser ex Besser — Douglas mugwort or California mugwort, native to western North America; Artemisia glacialis L. — alpine mugwort ...
Artemisia ludoviciana - western mugwort, native to North America; Artemisia norvegica – Norwegian mugwort; Artemisia princeps – Japanese mugwort ("yomogi"), Korean mugwort ("ssuk"), used as a culinary herb and in traditional Chinese medicine. Artemisia stelleriana – hoary mugwort; Artemisia verlotiorum – Chinese mugwort
Artemisia abaensis Y.R.Ling & S.Y.Zhao Artemisia abbreviata (Krasch. ex Korobkov) Krasnob. Artemisia abolinii Lazkov Artemisia abrotanum L. Artemisia absinthium L. Artemisia abyssinica Sch.Bip. ex Oliv. & Hiern Artemisia aculeata Charit. Artemisia adamsii Besser Artemisia aethiopica L. Artemisia aflatunensis Poljakov ex U.P.Pratov & Bakanova Artemisia afra Jacq. ex Willd. Artemisia aksaiensis ...
Artemisia vulgaris is native to temperate Europe, Asia, North Africa, and Alaska, and is naturalized in North America, [1] where some consider it an invasive weed. It is a common plant growing in places containing low-nitrogen soils, such as waste places, roadsides and uncultivated areas. [ 9 ]
Artemisia pontica, the Roman wormwood or small absinthe, is an herb used in the production of absinthe and vermouth.Originating in southeastern Europe (the specific name refers to the Pontus area on the shores of the Black Sea [1]), it is naturalized over much of Eurasia from France to Xinjiang, and is also found in the wild in northeastern North America.
The plant is native to: North America across Canada, the eastern and central United States, the Great Plains, and in Alaska; the Caribbean on Cuba, Hispaniola, and Jamaica; and South America in the southern bioregion (Argentina, Chile, Paraguay, Uruguay), the western bioregion (Bolivia, Peru), and Brazil.