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Chili's Grill & Bar (stylized as chili's) is an American casual dining restaurant chain [3] founded by Larry Lavine in Texas in 1975 and is currently owned and operated by Brinker International. History
Fore Street is a restaurant at 288 Fore Street in the Old Port neighborhood of Portland, Maine, United States. Owned by Dana Street and Sam Hayward, the restaurant opened in 1996. It was named one of Gourmet magazine's top 50 restaurants in the United States in 2002, being placed 16th on the list.
Bar & grill United States (Delaware Valley) 19 Chili's: American, Tex-Mex: United States, worldwide 1,606 Brinker Int'l. Chiquito: Mexican United Kingdom 68 Chuck-A-Rama: Buffet United States 12 Chuck E. Cheese: Pizza United States, worldwide 600+ Chuy's: Tex-Mex United States 102 Cicis: Pizza United States 423 Claim Jumper: Steakhouse
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Expect to find Hatch dishes on the cafe food line and in the deli case; 4651 West Freeway, Fort Worth, 817-989-4700; or 1425 E. Southlake Blvd. at South Carroll Avenue, 817-310-5600.
Fort Lauderdale–Hollywood International Airport (IATA: FLL, ICAO: KFLL, FAA LID: FLL) – also known as Fort Lauderdale Airport and historically as Merle Fogg Field and Broward County International Airport – is a major public airport located in Broward County, Florida, United States, roughly 3 miles (4.8 km) southwest of downtown Fort Lauderdale and 21 miles (34 km) north of Miami.
Frank and Ivy Stranahan, founding pioneers of Fort Lauderdale and the first residents of Las Olas Boulevard. Their trading post Stranahan House is located between the boulevard and New River. Ivy established the first public school in Ft. Lauderdale and later donated the land which would eventually become Stranahan High School. [7]