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Here are area restaurants with seven or more priority or critical health code violations, with highlighted links to some original public record reports.
Kansas Department of Agriculture food safety inspections found two Topeka restaurants with lots of rodent droppings. Others had hand-washing issues. ... Mission Creek Camp at 7240 Douglas Road ...
Inspection results: See which restaurants, hotels and other businesses in the Wichita area failed recent health checks — and which passed. Roaches, rotten milk, dead fly with fish, refused entry ...
Cameron Mitchell is president and founder of Cameron Mitchell Restaurants. He gained notoriety in the restaurant industry in 2008, when two of the company's concepts: Mitchell's/Columbus Fish Market and Mitchell's/Cameron's Steakhouse—a total of 22 units—sold to Ruth's Hospitality Group for $92 million. [30]
Max & Erma's is an American casual dining restaurant chain based in Columbus, Ohio. As of April 2024, the company operates seven locations in Indiana, Michigan, Ohio, and Pennsylvania, down from a peak of 110 restaurants across more than 12 states in the mid-2000s. [1] It was founded in 1972 by Todd Barnum and Barry Zacks.
The station was decommissioned in 1968. From 1974 to 2002, the space was used for a restaurant and bar, also known as Engine House No. 5. In 2004, the building was converted for office use, and today is the Columbus branch of Big Red Rooster, a marketing company.
El Agave Mexican Restaurant, 3236 N. Rock Road in Wichita — One violation on June 24 during a modified complaint inspection. An inspector saw gnats in the bar area and in a back storage area by ...
To complain about conditions anywhere that serves or sells food to the public, email kda.fsl@ks.gov or call 785-564-6767. ... El Azteca Mexican Restaurant, 111 N. Main in Haysville — Sixteen ...