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But there are a host of reasons why some foods need to be cooked before eating, and the fact that they can't be digested is just one of them. The most obvious food that needs to be cooked is meat.
Of those, about 52,000 cases are linked to eating food containing vibrio bacteria. One species of particular concern is Vibrio vulnificus , which is more life-threatening and involves tissue death ...
The raw biogas has to be previously upgraded to biomethane. This upgrading implies the removal of contaminants such as hydrogen sulphide or siloxanes, as well as the carbon dioxide. Several technologies are available for this purpose, the most widely implemented being pressure swing adsorption (PSA) , water or amine scrubbing (absorption ...
Another culprit behind food-borne illnesses like salmonella is cross-contamination—the transfer of harmful bacteria, allergens, or other contaminants from one piece of food (e.g. raw poultry) to ...
The international Radura logo, used to show a food has been treated with ionizing radiation. A portable, trailer-mounted food irradiation machine, c. 1968 Food irradiation (sometimes American English: radurization; British English: radurisation) is the process of exposing food and food packaging to ionizing radiation, such as from gamma rays, x-rays, or electron beams.
Edible oil refining is a set of processes or treatments necessary to turn vegetable raw oil into edible oil.. Raw vegetable oil, obtained from seeds by pressing, solvent extraction, contains free fatty acids and other components such as phospholipids, waxes, peroxides, aldehydes, and ketones, which contribute to undesirable flavor, odor, and appearance; [1] for these reasons, all the oil has ...
Sorry to break the news, y'all, but raw eggs are inherently unsafe. Just like the chicken they came from (or after? You be the judge), eggs are especially susceptible to harmful germs and bacteria.
Expeller pressing (also called oil pressing) is a mechanical method for extracting oil from raw materials. The raw materials are squeezed under high pressure in a single step. When used for the extraction of food oils, typical raw materials are nuts, seeds and algae, which are supplied to the press in a continuous feed. As the raw material is ...